quote: | Originally posted by mezzir
Dude but I got it to go with the dinner. Fuck wine pairing man, I pair my coffee and beer with food
this one's good with dark meat, and strong savory flavors, which was perfect. For dinner, chopped some kielbasa into like 1/2" slices, threw em in a skillet with a half an onion, chopped, some thyme, oregano, and a good amount of steak seasoning, little lemon juice if i remember too. Fry that around for a while (stuff I get at the supermarket is already cooked so you juust gotta heat it really but if you don't cook it the flavor from the onion won't transfer over. Served that over a plate of buttered and salted macaroni, and holy FUCK was it good. I'ma start on the next beer in 5 or so, I'll post details when I do.
Seriously though, if you pair your beverage with your food, it makes both things taste 100x better |
Mmmmm, sounds pretty damn fine.
I prefer wine with food though, beer fills me up too much.
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