As fate would have it, we went to a Brazilian rodizio on Sunday for our anniversary. I ate so many cuts of beautiful meat that I genuinely thought I might vomit into the river on the walk home.

I'm a big fan of Central and South American food in general. Brazilian, Mexican, Colombian, Peruvian, Argentinian... all amazing.

___________________
Mixes:
> Crazy Beautiful
> Beating The Lockdown Blues [Peak Time]
> A Different World [Downtempo Beats]
> A Secondhand Sunrise [Lush Breakbeat House]
> Lost In You [Trance Classics]

I picked it up from chef Rory O'Connor

https://www.rte.ie/lifestyle/recipe...nate-and-honey/

I've simplified his to this:

1. Wash and peel skin off beets (one is good enough for one or two people)

2. Shred the beets. (use a hand grader)

3. Squeeze a fresh lemon in a bowl and add olive oil (50/50)

4. mix together with beets

It nice quick tasty dish with no cooking or pans to clean. Hopefully you have access to fresh beets.

Last edited by on Aug-23-2018 at 02:03

I cannot believe my eyes, IFK actually being useful. Lira has the midas touch.

___________________
201

IFK... I Fuck Kids??

Survived another summer in Berlin (and became a Polish citizen).

Highlights:

-Bontan at Kater Blau
-Midland in the Garten
-Mall Grab in PBar
-Evan Baggs at Globus
-Ben UFO & Job Jobse at About
-Ben & Marcel at Berghain

And the dozens of other amazing artists who I had the privilege to hear.

So special, even though Berlin keeps transforming.

CDV was a regular hangout, and the Spree is as beautiful as ever.

Now in Krakow, and it's also beautiful. Love it.

Goals for the winter:

-Continue learning piano
-Continue learning German
-Continue learning the Technics

Hope to see you all soon

quote:

Originally posted by wotyzoid flat top grill

Fixed, thanks!

quote:

Originally posted by SYSTEM-J As fate would have it, we went to a Brazilian rodizio on Sunday for our anniversary. I ate so many cuts of beautiful meat that I genuinely thought I might vomit into the river on the walk home.

That's the right way to eat it, those cows die for our gluttony, so the least you can do is feast on their flesh in their memory. You did good!

quote:

Originally posted by SYSTEM-J I'm a big fan of Central and South American food in general. Brazilian, Mexican, Colombian, Peruvian, Argentinian... all amazing.

It's weird that, apart from Argentina, I'd be hard pressed to tell you what people eat in neighbouring countries because there are so few Latin American restaurants around here.

I'd be surprised if you knew more about Peruvian cuisine than I do... Because all I know is that ceviche exists and my wife had lots of it in Japan

quote:

Originally posted by wotyzoid Lira has the midas touch.

FLOWER POWER, BITCHES!

IGK has always posted some interesting stuff every now and then though.

quote:

Originally posted by Jon_Snow I picked it up from an Irish cooking show by Rory O'Connor

Thanks! By the way, here's something I like very much that doesn't involve meat: Pão de queijo!



Click pic to learn the trick

___________________
“All I have learned, I learned from basslines.”

quote:

Originally posted by Silky Johnson IFK... I Fuck Kids??

It happened by accident, I just left it. It felt right.

___________________
201

The answer is a whole lotta meat, beans and corn, Marcus, generally with some cheese thrown in as well. There's a Venezuelan grill in the financial district here and they do bowls of incredibly tender sliced steak for less than a tenner. Amazing meat for that price. My only disappointment is that they've stopped serving arepas, which I love.

___________________
Mixes:
> Crazy Beautiful
> Beating The Lockdown Blues [Peak Time]
> A Different World [Downtempo Beats]
> A Secondhand Sunrise [Lush Breakbeat House]
> Lost In You [Trance Classics]

quote:

Originally posted by OrangestO Survived another summer in Berlin (and became a Polish citizen). Highlights: -Bontan at Kater Blau -Midland in the Garten -Mall Grab in PBar -Evan Baggs at Globus -Ben UFO & Job Jobse at About -Ben & Marcel at Berghain And the dozens of other amazing artists who I had the privilege to hear. So special, even though Berlin keeps transforming. CDV was a regular hangout, and the Spree is as beautiful as ever. Now in Krakow, and it's also beautiful. Love it. Goals for the winter: -Continue learning piano -Continue learning German -Continue learning the Technics Hope to see you all soon

Do you realise that you treat TA as a textual equivalent of Instagram, forever parading the carefully edited highlights of your itinerant existence in front of us?

___________________
Mixes:
> Crazy Beautiful
> Beating The Lockdown Blues [Peak Time]
> A Different World [Downtempo Beats]
> A Secondhand Sunrise [Lush Breakbeat House]
> Lost In You [Trance Classics]

All that's missing is "#blessed."

my new favourite hobby is taking showers with toilet water