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14 days until i can drink again \o/

this.

im suddenly very thirsty also.

^ Disgusting.

Really only bought this because I had never heard of "rice ale" before, and I'd had some pretty good Great Divide beers in the past. It's actually quite good.

quote:

Originally posted by srussell0018 Really only bought this because I had never heard of "rice ale" before, and I'd had some pretty good Great Divide beers in the past. It's actually quite good.

I've got some of this lurking somewhere, should give it a try.

Those are pics from my mobile uploads. Most of them where taken at the #2 beer bar in the world (according to some magazine i think)

I went to the Czech Republic this week and had some nice beers. As I've said previously in this thread, I'm really sick of pilsener, which was invented there and is thus quite prolific. However, there were plenty of other options.



I had this in both light and dark form; delicious. I usually detest dark beer, too.

Did you try those Schneider-Weisse beers yet, or do I have to punch you in the sack?

Have not. I don't know where to get them. The beer situation in Northern Germany is very different to what you'd probably imagine. Wheat beer isn't that popular or available here.

Anyone ever have this?



Very, very ordinary for a $4+ import. I'm surprised the SAQ is selling it for so much, considering that they have much better and less commonly-available beers at a lower price. Beer is a typical English bitter ale, nothing more nothing less. I'm probably having it too cold though.

quote:

Originally posted by Domesticated Have not. I don't know where to get them. The beer situation in Northern Germany is very different to what you'd probably imagine. Wheat beer isn't that popular or available here.

True. I can see why some might look upon countries like Germany and Belgium and think that all beers are plentiful and widely-available. Such is not always the case. I think when you take a country like that, where the tradition of brewing beer is so rich and engrained, you tend to see many of the beers often confined to a small geographical region. People probably like their beers, the ones that are made locally, and don't really bother with stuff that comes from the other side of the country.

That's why in Germany, you probably get certain beers in Munich, Dortmund, Essen, Berlin, Frankfurt...etc. People are proud of their local brews, and aren't as disposed to trying something from another region as a foreigner would.

I remember a few years ago, I was working with a Belgian dude and he told me about Delirium Tremens. To my delight I happened to find it here a few weeks later and then told him about my experience with it. We had a laugh because while all it took for me to get it was a 5-minute walk to the local SAQ, he said that back home he'd have to drive for two hours in order to be able to buy it.

Gettin' drunk on Lagunitas Little Sumpin' Sumpin' Ale.....
fuckin' smart.

quote:

Originally posted by KilldaDJ this. im suddenly very thirsty also.

fuck yes bro

So do you guys drink Hoegaardens with a lemon or orange? Cause a guy at work insists that it's supposed to be served with orange, but I never once had it served like that. Lemon is the only way to go.

Has anyone else heard of this ludicrous method of drinking Hoegaardens with slice of orange?

quote:

Originally posted by infinity HiGH So do you guys drink Hoegaardens with a lemon or orange? Cause a guy at work insists that it's supposed to be served with orange, but I never once had it served like that. Lemon is the only way to go. Has anyone else heard of this ludicrous method of drinking Hoegaardens with slice of orange?

They serve it here with an orange most of the time. I prefer it with out anything.

i prefer other beers tbh.

I find unfiltered beers to be the perfect patio drink. Blanche Du Chamblay is another favourite of mine.

Hoegaarden Blanc is great, but I prefer the herbaciousness of Mothership Wit.

A slice of orange is necessary. I've never had it with lemon; that's very uncommon in the states, but I will try it.

Tried a Paulaner Hefe-Weizen the other day, good stuff. Going to give Lagunitas IPA a shot next.

Nothing special. Would not recommend.

Oh, I also tried Sam Adams Summer Ale this weekend. Shittiest beer I've had.

All Sam Adams beers are shitty.

I'm not the biggest fan of beer that needs fruit added to it to make it better.

quote:

Originally posted by Adam420 True. I can see why some might look upon countries like Germany and Belgium and think that all beers are plentiful and widely-available. Such is not always the case. I think when you take a country like that, where the tradition of brewing beer is so rich and engrained, you tend to see many of the beers often confined to a small geographical region. People probably like their beers, the ones that are made locally, and don't really bother with stuff that comes from the other side of the country. That's why in Germany, you probably get certain beers in Munich, Dortmund, Essen, Berlin, Frankfurt...etc. People are proud of their local brews, and aren't as disposed to trying something from another region as a foreigner would. I remember a few years ago, I was working with a Belgian dude and he told me about Delirium Tremens. To my delight I happened to find it here a few weeks later and then told him about my experience with it. We had a laugh because while all it took for me to get it was a 5-minute walk to the local SAQ, he said that back home he'd have to drive for two hours in order to be able to buy it.

Exactly correct. Last night I tried an absolutely heavenly beer.



Much fruitier than what I'd usually go for, but it was a nice summer night and we were sitting out the front of a restaurant. I also hadn't drunk for three gruelling days, so it seemed like the best beer of my life.

Never heard of anyone serving Hoegaarden with a slice of orange. If anything, it's served with a slice of lemon.

I tried Hoegaarden Citroen (i.e. Hoegaarden Lemon) but that's just way too lemony. Do not like.

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