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-- 5 things you never used to eat but now do regularely
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LOL! Yes, I have done it lots of times!


To be fair though, my stomach is basically a garbage dump. I can and have eaten all kinds of suspect shit without incident.

On topic:

Salads
Greek yogurt
Flax seed
Salmon
Unsweetened "iced tea" (aka, black tea)

Bacon
And four other things.

quote:

Originally posted by Zoso In my honest defense, I love all sorts of good, quality beers. But I cannot lie and say that the occasional Oil Can does not pass my lips. Though I much prefer the Sierra Nevada IPA/Sout/Porter lines. Maybe it's the nostalgia factor with the Oil Can?

Whatever it is, it fills me with rage

quote:

Originally posted by meriter Ever done that? Back in high school I worked at a restaurant and had to do that. It's a fantasy, the majority of the shit stays in there

Uhh, not if done properly. Clearly, you were terrible at your job

I was really skeptical at first but the first time I had sushi I think I saw god.

quote:

Originally posted by meriter I was really skeptical at first but the first time I had SUSHIPUNK I think I saw god.

quote:

Originally posted by Sushipunk Uhh, not if done properly. Clearly, you were terrible at your job

Yeah, try deveining a hundred fucking shrimp during the dinner rush when your psycho boss is screaming at you to hurry up, lets see how great you are at it

quote:

Originally posted by Zoso

quote:

Originally posted by meriter Yeah, try deveining a hundred fucking shrimp during the dinner rush when your psycho boss is screaming at you, lets see how great you are at it

I've done it plenty of times, it's easy! Admittedly, without the screaming boss though.

also http://www.rodalenews.com/farmed-shrimp

Ughhhhhhhh.

Another item to add to the it-causes-cancer list.

avocado
artichokes
almonds
bell peppers
pickles

Kidney beans
chick peas
Squash
Tomato (sliced... for some reason I was always good with diced but not sliced)
Olive

The first three things were all a texture thing, hated the texture, but I forced myself to eat them because Mrs. Hazard liked them. Eventually I grew to like them very much (same thing with olive but it was not a texture issue). Mrs. Hazard did the same for garlic and onion. I'm pretty convinced that if you don't like something all you need to do is keep eating it and you'll grow to like it... kind of like Jenny, I didn't like her at first but I just kept eating her and now she's alright.

Tea
Spinach
Kale
Edamame
Black Beans


A lot more stuff too, I used to be a picky eater. Still kinda am though. I've never tried ketchup or mustard.

quote:

Originally posted by Syntonic I've never tried ketchup or mustard.

Say what?!

Your french fries must hate you before they fall to their doom.

I don't eat them much anymore, but when I did I had to have ketchup.

quote:

Originally posted by Moral Hazard I just kept eating her

Sometimes I get some funny facial reactions when I tell others and ask what's wrong with me. I just like my food unadulterated damn it.

I thought of one: coconut. Never was a fan, but I have acquired a taste for coconut and coconut flavour.

Yo. Don't play wit me. I drink some coconut water in the summer. Shit is no joke. Especially when someone told me its good for hydration.

I love coconut water on ice when I'm hung over. It's the goddamn truth.

I hear young kids say that about DJs these days.

crab meat
mushrooms

Ginger root
Oregano oil
Flax seed
Basmati rice
Turmeric

Phở

quote:

Originally posted by Silky Johnson I love coconut water on ice when I'm hung over. It's the goddamn truth.

One day I vow to fulfill my dream of bathing in Coconut water

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