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-- Workout Thread IV
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1G Protein - 4 kcal
1G Carb - 4 kcal
1G fat - 9kcal
calorie deficit = weightloss. Limiting fat intake will obviously help you lose weight.
I dont know what you're trying to spoon feed here fledz.
You need to make up your mind whether you're arguing about cholesterol or about weight loss.
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| Originally posted by Nrg2Nfinit How about this, try eating 48 eggs whole a week. That's right 7 eggs each day just like a protein shake whole. Try it for about 3 months then get a physical. |
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| Originally posted by Fledz Also ziptnf - If you're trying to lose weight, then carbohydrates and sugar are what you should be targeting, not fats. It's quite simple, if you burn off more kilojoules than you take in, you lose weight. More muscle mass also increases your resting metabolism. In practice it's quite straight forward. Focusing on fats and the amount of cholesterol will get you nowhere fast. |
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| Originally posted by SYSTEM-J You need to make up your mind whether you're arguing about cholesterol or about weight loss. |
)
It actually does not matter what foods you eat when creating a calorific deficit. In my final year of university I lost about 20lbs in three months despite eating non-stop junk food just because I had a calorific deficit. You can live on fried chicken and whiskey and you'll still lose weight if you have a deficit. And eggs are not "high calorie food". Even eating seven whole eggs a day will only give you around 560 calories, which is not a deal breaker.
The argument isn't anywhere near this simple, anyway. You can lose weight indiscriminately simply by creating a deficit, but the real challenge of weight loss is losing bodyfat while maintaining lean muscle mass. That's more complex - it's not just what you eat but how regularly you eat, the size of the meals and the proportional nutritional composition of each meal.
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| Originally posted by Arbiter Pfft. Mariusz Pudzianowski eats 10 eggs and 2-3 lbs of bacon every day, and that's just breakfast. |
POLSKA NUMBER 1!
| quote: |
| Originally posted by SYSTEM-J You need to make up your mind whether you're arguing about cholesterol or about weight loss. |
So yeah.
As I said a while ago, I switched up a couple things. My arms were looking too beefy so instead of doing dips I'm doing overhead tricep extensions. 3 sets of 20 @ 10 lbs. Made a big difference. I dropped the weight and increased the reps on my bicep curls too.
I do goblet squats with a 40lb dumbbell, and dead lifts with about 55 lbs.
Also been doing jackknife situps (love em!), and I'm up to 75-80 seconds with planks (still hate 'em
).
For some reason I always expect you to be much stronger than you actually are.
Jacknife situps 
What do you mean? Like I should be lifting heavier weight? I'm pretty small. My legs are quite strong, but I wouldn't risk lifting too much more weight with just free weights.
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| Originally posted by Fledz Jacknife situps |
Oh right, that. Not bad. I prefer weighted situps though, working more slowly.
Love the plank with a swiss ball 
Yeah I'm gonna attempt a plank variation where you extend out from the bench (feet on the bench, hands on the floor) and walk yourself around the bench with your hands. 3 times. I *think* I should be able to manage, though it might prove difficult to hold plank while also adding the extra breathing effort. We'll see. 
Doing dick stretches all day respect
| quote: |
| Originally posted by SYSTEM-J It actually does not matter what foods you eat when creating a calorific deficit. In my final year of university I lost about 20lbs in three months despite eating non-stop junk food just because I had a calorific deficit. You can live on fried chicken and whiskey and you'll still lose weight if you have a deficit. And eggs are not "high calorie food". Even eating seven whole eggs a day will only give you around 560 calories, which is not a deal breaker. The argument isn't anywhere near this simple, anyway. You can lose weight indiscriminately simply by creating a deficit, but the real challenge of weight loss is losing bodyfat while maintaining lean muscle mass. That's more complex - it's not just what you eat but how regularly you eat, the size of the meals and the proportional nutritional composition of each meal. |
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| Originally posted by Fledz Seriously. I don't even understand what he's trying to argue about any more |
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| Originally posted by Nrg2Nfinit so you eat 500 g of carbs or you eat 500 g of fats.. which one is going to create more of a surplus? |
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| Originally posted by SYSTEM-J Nobody calculates their diet in that way, you complete cretin. Look at the nutritional information of any food and the calories are the first fucking number. You work out your calorific requirement (there are simple and accurate equations) and you work out the calories in the food you eat in a day. Just keep the second number lower than the first number and you can live on KFC and you will lose weight. I have done it. You really are outstandingly stupid, Karim. |
theres probably a good reason as to why you are on welfare.. i think ive figured it out.
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| Originally posted by Nrg2Nfinit and how is this relevant at all to what i am saying. |
You didn't answer my question. I want to know if you were attempting to insult me. 
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