Tips on Cooking Tofurky - TranceAddict Forums

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-- Tips on Cooking Tofurky

Posted by glass on Dec-25-2005 01:20:

Tips on Cooking Tofurky

Just curious if anyone has any.

In the past I've cooked it without using a roasting bag and it turned out a bit dry, so I'm using a bag this time. Does anyone else have tips to kick it up a knotch?

Posted by nchs09 on Dec-25-2005 07:50:

wtf

Posted by jonSun on Dec-25-2005 07:56:

First I like to oil the bird up & then stroke it for a while. Give that a try

Posted by ratz on Dec-25-2005 07:59:

the way ive cooked it is more like steam it... you put it in a few inches of water and just let it steam for a while... let it bast for a lill while...
im actually impressed that theres some 1 other then i that would go out of there way to buy 1 of these... way to go

Posted by ratz on Dec-25-2005 08:03:

heres a link for the official tofurkey cooking instructions

http://www.tofurky.com/recipes.htm

Posted by BTG on Dec-25-2005 08:18:

panzys. eat meat, you're human. its natual.

Posted by ratz on Dec-25-2005 08:25:

quote:
Originally posted by BTG
panzys. eat meat, you're human. its natual.

youd think weve come past the day in age when we can post on a forum when we wouldnt have to worry about being judged... fuk look at you... mr quitingsmokeingalliance pumping chemicals into his body... your cool big guy...

Posted by BTG on Dec-25-2005 08:29:

what/!?!?

oh its on.

/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt

PWNDAMONIUMM!!!!!

Posted by glass on Dec-25-2005 23:26:

quote:
Originally posted by ratz
youd think weve come past the day in age when we can post on a forum when we wouldnt have to worry about being judged... fuk look at you... mr quitingsmokeingalliance pumping chemicals into his body... your cool big guy...

I made it in the bag, with a baste made from mulled wine, soy sause, orange juice, water, corn syrup, tyme, sage, cloves and some apples. Turned out great.

And on the other note, my friends give me loads of shit for being a veg. I totally expected to get some for it on this forum. But BTG, come on man, be more creative with it.

Here's one.

First unrap the Tofurky and put it in the bag. Add whatever season's or oils you would like to give the selected taste. After allowing the tofurky to marienate for a while, take the bag, throw it in the trash, get a real bird and quite being a such pussy you focking hippie

Posted by Estella on Dec-25-2005 23:34:

quote:
Originally posted by BTG
what/!?!?

oh its on.

/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt
/lightning bolt

PWNDAMONIUMM!!!!!

Yes, Rachel Ray here. De-pluck the feathers first. Preheat your oven to 50. Rub terragon, Fierce Grape gatorade and Nestle semi-sweet chocolate chunks in the meat curtain. DON'T, repeat DON'T use sage and clove. The chemicals will cause the skin to evaporate. Merely replace with shredded coconut and con queso chili dip for a similar flavoring. Leave in oven for 35 min. and always take out using only your latex oven mitts!

Posted by XoxidE on Dec-25-2005 23:34:

ahahahaha tofurky

looks like a ball of crap!

Posted by jdat on Dec-25-2005 23:37:

When I was a veg, I never managed to adapt to tofu and most things that were derived from the product. The texture

Posted by Lepanto on Dec-25-2005 23:47:

1. grab 6 bucks
2. go to a Subway
3. get a turkey sandwhich

Posted by glass on Dec-26-2005 00:27:

quote:
Originally posted by jdat
When I was a veg, I never managed to adapt to tofu and most things that were derived from the product. The texture

Love tofu, but not by itself, tofu has no real flavor. I don't enjoy soft tofu either, it has to be firm tofu. If you marienate firm tofu in something, bake it for a while, then add it to your dishes it taste great.

and once again on the other note, when I first beacame a veg. it was out of sympathy for the animals. But the reason I stayed one was because of the increased amount of energy I had. I've not expecially when I was out of town with work, and my entier crew was complaining about how tired they were,(expecially caused I pushed the flow on work) and I felt fine. I'm not saying that everyone should give up meat altogether, I'm just saying that it's not something you should eat every day. Red meat expecially has detrimental effects to your physical and even your mental being.

Posted by Radagast on Dec-26-2005 00:43:

Step 1: Eat many tostadas.
Step 2:

If you do it just right, it will retain a special dickory smoke flavor.

Posted by Marc Summers on Dec-26-2005 02:21:

Eat steak, eat steak eat a big ol' steer
Eat steak, eat steak do we have one dear?
Eat beef, eat beef it's a mighty good food
It's a grade A meal when I'm in the mood.