Pizza sauce??? (sorry for another food thread)

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Posted by nchs09 on Jun-06-2009 23:02:

Pizza sauce??? (sorry for another food thread)

I am making mother fucking pizza... and i want to know what is the best brand of sauce to put on it. I am not making that shit on my own because i want it to be quick..

Any suggestions? I have bought the ragu one before but that one sucks dick.

Posted by Sunsnail on Jun-06-2009 23:03:

actually get your own. get some tomato sauce in a can and just dump some herbs in it. very easy

Posted by nchs09 on Jun-06-2009 23:04:

quote:
Originally posted by Sunsnail
actually get your own. get some tomato sauce in a can and just dump some herbs in it. very easy
ehhh... did you read that i DONT want to make my own mother fucking sauce? I want mother fucking ready to be poured sauce.

Posted by Sunsnail on Jun-06-2009 23:04:

i disagree

Posted by Mr.Mystery on Jun-06-2009 23:06:

quote:
Originally posted by nchs09
ehhh... did you read that i DONT want to make my own mother fucking sauce? I want mother fucking ready to be poured sauce.

I have have it with these motherfucking snakes in this motherfucking plane!

Fuck!

Posted by Palladium on Jun-06-2009 23:06:

sargento four cheese and pour some weed in it

Posted by nchs09 on Jun-06-2009 23:07:

quote:
Originally posted by Mr.Mystery
I have have it with these motherfucking snakes in this motherfucking plane!

Fuck!
grammatical error from mr. mystery? i didnt think id see the day.....

Posted by nchs09 on Jun-06-2009 23:08:

quote:
Originally posted by Palladium
sargento four cheese and pour some weed in it
sauce, not cheese.... wtf

Posted by chimera66 on Jun-06-2009 23:08:

adding spices takes you all of 1 min, that's quick

Posted by Palladium on Jun-06-2009 23:14:

quote:
Originally posted by nchs09
sauce, not cheese.... wtf

my bad, i meant classico

Posted by nchs09 on Jun-06-2009 23:15:

quote:
Originally posted by Palladium
my bad, i meant classico

ahhh... is pasta sauce the same consistency as pizza sauce?

Posted by Sunsnail on Jun-06-2009 23:16:

quote:
Originally posted by chimera66
adding spices takes you all of 1 min, that's quick

seriously. making the dough and shit is like 80% the work of making a pizza. 5% is the sauce 5% is the cheese and meat and 10% is the oven. dont be lazy mario

Posted by nchs09 on Jun-06-2009 23:16:

im not making the dough.. im buying it, just have to ask the bread people at publix for pizza dough

Posted by Palladium on Jun-06-2009 23:16:

quote:
Originally posted by nchs09
ahhh... is pasta sauce the same consistency as pizza sauce?

as long as is tomato based, anything should do it but as i told you add your special spices and sauce

Posted by Sunsnail on Jun-06-2009 23:17:

oh. ok.

Posted by Mr.Mystery on Jun-06-2009 23:18:

quote:
Originally posted by nchs09
grammatical error from mr. mystery? i didnt think id see the day.....

I would had thought you'd gotten snowblind by now.

Blame it on the Carlsberg.

Posted by l�cid on Jun-06-2009 23:21:

Contadina pizza sauce isn't bad... but nothing beats homemade.

pasta sauce will work in a pinch but it's not as sweet/flavorful as pizza sauce.

Posted by nchs09 on Jun-06-2009 23:51:

Well, i am home.... i got this l.e. roselli's pizza sauce

#3

ehhh i had to go back to the supermarket because the one i got was opened... so i drove all the way back and just got back... about to leave the dough sitting under a warm towel for 10 mins and making pizza bitches.

Posted by yukii on Jun-07-2009 00:02:

be a real american.
eat frozen digorno.

Posted by kadomony on Jun-07-2009 00:06:

quote:
Originally posted by nchs09
Well, i am home.... i got this l.e. roselli's pizza sauce

#3

ehhh i had to go back to the supermarket because the one i got was opened... so i drove all the way back and just got back... about to leave the dough sitting under a warm towel for 10 mins and making pizza bitches.

make sure to sing in italian while you're tossing the dough

Posted by nchs09 on Jun-07-2009 00:17:

quote:
Originally posted by kadomony
make sure to sing in italian while you're tossing the dough
lol!

Posted by Mr.Mystery on Jun-07-2009 00:25:

quote:
Originally posted by kadomony
make sure to sing in italian while you're tossing the dough

When the moon hits your eye like a big pizza pie...

Posted by tubularbills on Jun-07-2009 00:34:

yeah man, any pasta-like tomatoe based sauce will work just as good as pizza sauce.

you know those little tubs of marinara you get when you order dipping sticks from pizza joints? pretty much the same shit that's on your pizza itself (minus other items/flavors).

but also +1 on the sargento four cheese that someone else mentioned. if your pasta/pizza sauce is also too thick - you can add some flour in it (like a tablespoon or two -- i do this with pasta and it helps)

Posted by nchs09 on Jun-07-2009 00:41:

quote:
Originally posted by Mr.Mystery
When the moon hits your eye like a big pizza pie...
Its ammoreeeeeeeee

Posted by tubularbills on Jun-07-2009 00:42:

quote:
Originally posted by nchs09
that's ammoreeeeeeeee

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