Fried chicken or Grilled chicken?

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Posted by The Gremlin on Sep-22-2009 17:46:

Fried chicken or Grilled chicken?

i like 'em dead and deep fried!!

Posted by ChemEnhanced on Sep-22-2009 17:48:

bbq

Posted by Slylee on Sep-22-2009 17:51:

quote:
Originally posted by ChemEnhanced
bbq

that would be grilled.

Posted by lenazi on Sep-22-2009 17:58:

obvious frenchie is obvious.

Posted by TranceOwnsLol on Sep-22-2009 18:03:

fried

Posted by Scoops on Sep-22-2009 18:07:

fried

Posted by XoxidE on Sep-22-2009 18:10:

fried

Posted by The Gremlin on Sep-22-2009 18:13:

That's right! That's why everyone's fat.

Posted by Cloudburst on Sep-22-2009 18:19:

Grilled by far.

Posted by gehzumteufel on Sep-22-2009 18:25:

Grilled jew is the best! Gotta be medium-rare though. Otherwise it is too chewy.

Posted by Cloudburst on Sep-22-2009 18:32:

Chicken should be well done, say no to salmonella.

Posted by Ania_xox on Sep-22-2009 18:34:

I always laugh when I go to this restaurant and read their descriptions of steak

medium-well is my fave... sounds like they are describing a vagina

http://www.turtlejacks.com/NewMenu.pdf

3rd page, under "How do you like it?"

Posted by Slylee on Sep-22-2009 18:39:

quote:
Originally posted by Cloudburst
Chicken should be well done, say no to salmonella.

no way. you've never had perfectly cooked chicken have you. i am the grilled chicken master. so tender. i don't have to cut it or anything to see if it's done, i know exactly when to take it off.

also a great easy chicken recipe i did last night.... i put chicken breasts in organic canned diced tomatoes with seasoning and green olives and baked it in a covered baking dish at 350 for about 35 minutes and served it over rice. it was delish.

Posted by Amduscias on Sep-22-2009 18:39:

GRILLED!

Posted by Adam420 on Sep-22-2009 19:28:

seared and baked, please.

Posted by Adam420 on Sep-22-2009 19:29:

quote:
Originally posted by Slylee
no way. you've never had perfectly cooked chicken have you. i am the grilled chicken master. so tender. i don't have to cut it or anything to see if it's done, i know exactly when to take it off.

w3rd. I find most people, even restaurants, often overcook their birds.

Posted by The17sss on Sep-22-2009 19:38:

This is too hard for an "either/or" answer. I eat it grilled 95% of the time, but when you get some good fried chicken, SONOFABITCH it's damn near impossible to beat.

I mean, just ask Mrs. Peaches:

Posted by The Gremlin on Sep-22-2009 20:02:

quote:
Originally posted by The17sss
This is too hard for an "either/or" answer. I eat it grilled 95% of the time, but when you get some good fried chicken, SONOFABITCH it's damn near impossible to beat.

I mean, just ask Mrs. Peaches:

Posted by wotyzoid on Sep-22-2009 20:04:

Seared for sure.

Posted by The17sss on Sep-22-2009 20:12:

quote:
Originally posted by The Gremlin

lol @ the verse at 1:30

Posted by The Gremlin on Sep-22-2009 21:38:

this thread is funny

Posted by Lira on Sep-22-2009 22:35:

Milanesa > *

Though I'm a vegetarian, this is pretty much all I miss, meat wise.

quote:
Originally posted by Slylee
i am the grilled chicken master.

lol

Posted by trunks1022 on Sep-22-2009 22:47:

bonchon chicken

Posted by BTG on Sep-22-2009 23:14:

It depends on what kind of chicken.

I like my wings fried, with franks hot sauce.

Posted by The17sss on Sep-22-2009 23:18:

quote:
Originally posted by BTG
It depends on what kind of chicken.

I like my wings fried, with franks hot sauce.

as does the guy in your avatar

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