I could call my mom and get the recipe, but now that I'm independant I'll do it myself and ask TA.

I already googled it and looked on a zillion websites, nothing had what I was looking for- just a quick simple way to bake some chicken legs!

Thanks in advance!

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Fortuna Favet Fortibus.

cover em with mustard & microwave em.

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baked chiken.. im conffused with the term baked

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quote:

Originally posted by Halcyon+On+On OOKA-OOKA ME NACHOS ME PRESS KEYS ON COMPUTER GOOD

put chicken in oven with oil & heat until cooked

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quote:

Originally posted by nchs09 baked chiken.. im conffused with the term baked

Stuck in an oven.... I could however spice them with some herbs....

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Fortuna Favet Fortibus.

put some olive oil on a pan, put it on the stove at medium-high heat. Then put the damn legs on there. Cook until the legs start making a really good smell and looking ready on the one side - then flip them to the other side. Repeat until the legs are cooked thoroughly - poke at them with a knife to see if blood pours out. If blood doesn't seep, they're ready. You can cut up some onions and toss them in the mix, also rub some salt/pepper/spices of liking onto the chicken legs before cooking if you want more flavor.

bon apetite

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quote:

Originally posted by Allied Nations Stuck in an oven.... I could however spice them with some herbs....

fuck, now we are getting technikall

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pan fried chicken > oven baked chicken

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Arpi - Somewhere Else (Stan Void Remix ) [ Neuroscience ] (Out Now)
Forerunners - Dragonfly (Stan Void Remix ) [ Solaris ] (Out Soon)
Stan Void - Transience [ Solaris ] (Out December 2008)
Stan Void - When You Know / Come Play [ Real Music ]
Stan Void - Montavo / A Moment's Definition [ Somatic Sense Vision ]

quote:

Originally posted by StanVoid put some olive oil on a pan, put it on the stove at medium-high heat. Then put the damn legs on there. Cook until the legs start making a really good smell and looking ready on the one side - then flip them to the other side. Repeat until the legs are cooked thoroughly - poke at them with a knife to see if blood pours out. If blood doesn't seep, they're ready. You can cut up some onions and toss them in the mix, also rub some salt/pepper/spices of liking onto the chicken legs before cooking if you want more flavor. bon apetite

Exactly what I was looking for- any variations or ideas like this one plz thanks- gonna pre heat oven...

350F should be good? or 400F?

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Fortuna Favet Fortibus.

quote:

Originally posted by StanVoid pan fried chicken > oven baked chicken

I like it done in the oven-

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Fortuna Favet Fortibus.

quote:

Originally posted by Allied Nations Stuck in an oven.... I could however spice them with some herbs....

oh ok i got a good recepie iv tried a couple of times

but its for a whole chiken.

get some butter and some chives... mix them up in a bowl with ur hands until its a soft paste. then u rub it inbetween the skin and the meat ull eat..

then soak some thyme (Spelling) in water for 10 minutes, after its been soaked tie it around and put some inside the chiken.. sprinkle a bit of salt and pepper on top of the skin....



stick in oven and it will come out with some CRISPY skin and delish meat!

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quote:

Originally posted by Halcyon+On+On OOKA-OOKA ME NACHOS ME PRESS KEYS ON COMPUTER GOOD

Srly man, try this: CHIP-A-CHICKEN!!

1. crack egg & whip a little in bowl.
2. Get a bag of samboy salt & vinegar chips & crush them, then put into another bowl.
3. Dip Drumstick in egg, then cover (Crumb) chicken with crushed chips
4. Put in oven for 45 mins
5. eat fucken yum!

They must be salt & vinegar ribbed chips though

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