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Jack and Jill
Suspended User



Registered: Jul 2008
Location: Dallas
What is the ibject of Cooking fried chicken?

Ok do you set the temppurature very high or very low. I have tried both ways and ruin it everytime.


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Old Post Jul-20-2008 21:23  United States
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Ian
Not dead yet.



Registered: Dec 2001
Location: UK

take a chicken breast

butterfly it (cut it in half) with a sharp knife

season it.

put on a medium heat grill for about 8-10 minutes turning every couple of minutes. try not to have 1 end thin & the other thick cos it'll cook uneven and when it's cooked it'll be white. If you cut into it and it's pink, your shits gonna stink.

as for 'fried' chicken, if you mean the kfc way, you need the colonels special sauce. PM Jennypie for her own recipe. it has slightly less teenage semen in it

Old Post Jul-20-2008 21:25 
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Jack and Jill
Suspended User



Registered: Jul 2008
Location: Dallas

I can get the temp right. it will be burned on the outside and raw on the inside.


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sub35

Old Post Jul-20-2008 21:27  United States
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Ian
Not dead yet.



Registered: Dec 2001
Location: UK

well, take the chicken piece, cover it in clingfilm & bash it a bit with a meat hammer or rolling pin then. the key is to have it the same thickness throughout. that ensures an even cook. Of course u can just put a whole breast in the oven for 40minutes at 180c and it'll cook too. grilling is just quicker

Old Post Jul-20-2008 21:29 
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Dervish
Your opinion matters.



Registered: Dec 2003
Location:

Basically cook before you fry.


How To Make Southern Fried Chicken

Oh yeah and "bouillon cube" = "stock cude".

Old Post Jul-20-2008 21:35 
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Jack and Jill
Suspended User



Registered: Jul 2008
Location: Dallas

Ok if you have a stove and the thermostat reads from 1 - 6 + hi then what setting do you set it at to cook fried chicken perfectly. I have watched the movies but I cannot get it right.


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Old Post Jul-20-2008 21:43  United States
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tubularbills
Max Power!



Registered: Apr 2003
Location: Middle of fucking nowhere

alts don't get to eat chicken.

Old Post Jul-20-2008 21:51  United States
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Dervish
Your opinion matters.



Registered: Dec 2003
Location:

You cook it first then set it to high. Cos then you just have to crisp the coating.

Is the easy way to do it. If you can get the temp right you can cook it in one stage, just frying though. But is a lot harder, and oiler.

Old Post Jul-20-2008 21:51 
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Jack and Jill
Suspended User



Registered: Jul 2008
Location: Dallas

quote:
Originally posted by Dervish
You cook it first then set it to high. Cos then you just have to crisp the coating.

Is the easy way to do it. If you can get the temp right you can cook it in one stage, just frying though. But is a lot harder, and oiler.
my grandma does it perfectly she cooks it fluffy and everything is done in one attempt and she sits there and cookes it for five minutes and she is done.


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Old Post Jul-20-2008 22:00  United States
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elFreak
Blood Diamonds and Salsa



Registered: Feb 2008
Location: With Juan Pachanga Eating Tacos. Ah Ha Si Mi Gusta.

its called a thermometer alt.


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Old Post Jul-20-2008 22:15 
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Jack and Jill
Suspended User



Registered: Jul 2008
Location: Dallas

Well I cooked a couple of pieces and they are still uncooked on the inside. They are not raw, but when you eat them its like eating fish or something so I am just gonna put them in the oven and then eat 30 minutes from now.


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Old Post Jul-20-2008 22:20  United States
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Jack and Jill
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Registered: Jul 2008
Location: Dallas

whats all this Alt business?


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Old Post Jul-20-2008 22:21  United States
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TranceAddict Forums > Main Forums > Chill Out Room > What is the ibject of Cooking fried chicken?
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