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| quote: | Originally posted by Dj Thy
70% of the clubs have mixers that don't have all those nifty cueing features (cue pan, and split), so if you are used to this, you may get some probs.
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But, often when I'm mixing, it's extremely hard to cue up the incoming record so it's 100% perfect, when it becomes audible in a few seconds.
See - when you're in a club, chances are no one will notice a less-than-perfect transition. But when you're making a CD for instance, you need to have a complete, guaranteed preview of how the two tracks are sounding together.
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