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| quote: | Originally posted by wizniz
heres my recipe:
container- orange gatorade sports cooler (5 gallon?)
ingredients:
3 gallons apple juice
3 packets yeast
3/4 to 1 pound sugar
let sit for two weeks stirring every other day
PRESTO CHANGO = beer
^what i knew
orbax told me about this:
then if its not hard enough, you can freeze it.
since alcohol doesnt freeze what is still liquid after freezing is a hard liquor known as "apple jack"
enjoy, son!
edit: fyi i am doing this right now.
under my bed is one of these containers and its about 1 week into the process and i think its pretty much done |
Thanks for this. I was told if you add sugar and yeast to just about anything you get alcohol. I was curious.
I'm gonna try this for the fun of it. Kinda scared though. I've heard stories about people going blind and shit from home made alcohol.
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Courageous, untroubled, mocking and violent; that is what Wisdom wants us to be. Wisdom is a woman, and loves only a warrior.
--Friedrich Nietzsche
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