Originally posted by chinamon
not true. i say "ugh"
but i am a tranny.
quote:
Originally posted by kotsy
lol colour me retarded
Sep-13-2006 17:21
loca
the vibe raider
Registered: Apr 2003
Location: Oz
quote:
Originally posted by EvilTree
Try sashimi. (all raw fish!)
Well i like that but does it really count as sushi though? I thought sushi was the stuff with the seaweed...
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Whatever it may take I keep on trying.
Sep-13-2006 17:23
RobSt*r
Supreme tranceaddict
Registered: Aug 2006
Location: Toronto
OMG! Dont get me started on Sushi. I have uncontrollable cravings, and stop whatever Im doing, to get my fix if the urge is strong enough.
Theres nothing I dont like, spicy salmon hand rolls, to Toro sashimi, to a nice hot bowl of Edemame, to the delicious grilled Eel sushi
MMMMM MMMMM MMMMM!!
Gotta try the Fugu people. If your ever in NYC, make reservations for your Fugu meal at one of the establishments that can serve it, and let heaven in your mouth take over. It is to die for........pun intended
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Sep-13-2006 17:25
Yohan
Champion of Deep&Nu-disco
Registered: Jan 2004
Location: Kitchener, Ont, Soviet Canuckistan
quote:
Originally posted by loca
Well i like that but does it really count as sushi though? I thought sushi was the stuff with the seaweed...
No, sashimi is considered completely different 'type' of Japanese cuisine.
Fack. Now I got a craving for some sushi right now.
Originally posted by chinamon
not true. i say "ugh"
but i am a tranny.
quote:
Originally posted by kotsy
lol colour me retarded
Sep-13-2006 17:28
StereoPrincess
sassy one-piece
Registered: May 2001
Location: SPFRI
quote:
Originally posted by Gypsy
ewwwww, eel is the worst. i had to spit it out in my napkin the first time i tried it.
there is something wrong with you.
but anyways, it's time for another all you can eat!
Sep-13-2006 17:35
RobSt*r
Supreme tranceaddict
Registered: Aug 2006
Location: Toronto
quote:
Originally posted by StereoPrincess
it's time for another all you can eat!
That can be very DANGEROUS! THeres a place here, that opened recently, and its all you can eat.
Rule of thumb is, DONT GO to an all you can eat place if you want good sushi, but I tried it anyways.
DAMN its good food, and I stuffed myself untill I was as slow and sloppy as a sloth. Very evil place, esspecially for some one like me whos eyes are MUCH bigger than their stomachs.
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Sep-13-2006 17:42
-=ryancoke=-
Senior tranceaddict
Registered: Dec 2004
Location: finally back in the 416
I am currently residing in London. there is an amazing place here called 'wonder sushi'. The best thing about it, it's all you can eat (well, 1.5hrs worth). Should you ever find yourself in London, and craving sushi this is the place to go. I recomend the crispy spicy salmon roll... YUMMY!
Sep-13-2006 17:43
chinaboy1021
Supreme tranceaddict
Registered: Feb 2004
Location: Markham
sushi on 7 is a place i frequent. my fav being spider rolls (soft shell crab) and dragon rolls (eel). i think what makes sushi tastes so good is the high combination of different ingredients. small amounts of many different things creates an awesome taste.
Sep-13-2006 18:25
RobSt*r
Supreme tranceaddict
Registered: Aug 2006
Location: Toronto
quote:
Originally posted by chinaboy1021
sushi on 7 is a place i frequent. my fav being spider rolls (soft shell crab) and dragon rolls (eel). i think what makes sushi tastes so good is the high combination of different ingredients. small amounts of many different things creates an awesome taste.
Rolls are not sushi technically But I do concurr. But I also cant get enough of some just plain ole salmon or tuna on a glob of rice....sushi
Or even a nice variety dish of sashimi, to stuff myself on, so I dont get full with rice
Anyone like me and put the WHOLE glob of wasabi in their soya sauce dish? I love it, but not to the point where it over powers the tase and aroma of the sushi.
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Sep-13-2006 18:29
Yohan
Champion of Deep&Nu-disco
Registered: Jan 2004
Location: Kitchener, Ont, Soviet Canuckistan
quote:
Originally posted by RobSt*r
Anyone like me and put the WHOLE glob of wasabi in their soya sauce dish? I love it, but not to the point where it over powers the tase and aroma of the sushi.