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Re: New Book Idea
| quote: | Originally posted by shanny
To get with the spirit of this craze which is sure to sweep the nation I took a picture of my lunch today.
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Maybe we can laugh at me for a second about my first Kraft dinner experience.
A while back when I was 15, my mom bought a case of kraft dinners from Club Price (now know as Costco).
So while I was starving one day with no one to cook for me, I decided it might be time to release the chef en moi.
Opened up a box of Kraft dinner and I start following the instructions. It turns out that the end result looked nothing like the picture on the box. Having nothing in my genes to help me deal with this situation, I do what any other normal kid would do: Go at the back of my yard and throw the kraft dinner over the fence.
Luckily my parent's don't have neighbors in the back.
Come back inside, open another box of kraft dinner and try again. This one too whent behind the fence.
On my third failed attempt, my friend happens to walk over at the yard's door at the moment I was shamelessly throwing the fucking noodles over the fence, again.
In disbelieve he looks in the field to see yellow noodles everywhere.
After a short explanation of the situation, he finally convinces me to try again ... in front of him.
So I start:
1. Boil 250 ml of water. I measure 250 ml put it in the pot and wait for it to boil.
2. Add the noodles and wait 5 minutes. So I add the noodles and check the time.
3. Add 50ml of milk and the cheese powder. So I measure 50 ml of milk and was about to add it to the pot when my friend stops me in disbelief.
"You gonna drain the pasta before you add the milk you dumbass."
Moral of the story... they made the process a hell of a lot simpler... now you can bake Kraft dinner in the microwave with no water.. thanks to me.
And all it took is three kraft dinner soups in a field. The raccoons are still remembering that feast, two generations after the fact.
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Life is meant to be seen in pink.
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