Registered: Jan 2005
Location: Intergalactic Mimosa Station
quote:
Originally posted by Ian
I order mine medium-well. I get a good medium one usually, and one the occasions it's a bit more cooked i don't mind so much as i would if it was nearly rare
Over here, it's the standard in most better places to do it medium-rare. I don't know why, but it is. Medium usually gets you a slightly pink, but cooked piece of meat. Medium-well gets a fully-cooked, grey one. I've never had to send back anything I've asked to have medium.
I never send anything back. No freaking way. I didnt even do it before I saw "Waiting" and I sure as hell dont do it after Ive seen it.
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Jan-29-2007 01:52
tranceDJ
The Music Tickles My Ears
Registered: Feb 2001
Location: USA
I usually don't worry about spit in my food at restaurants...now fast food thats a different story. I've heard too many disgusting stories from people who have worked at them. One person said he served a hamburger with his ball sweat on the bun. When asked "why on the bun and not the burger?" I was told, "the bun is more absorbent to insure he will eat as much of my ball sweat as possible." Yeah, don't piss someone off who works at a fast food place and then order food there.
