Well I grew up with my Dad only here in nyc and way before I came here he worked at a restaurant in jersey before he went to school and started working in the city . After that he learned American/Italian style cooking while having Polish/European cooking on a lock down So I learned from him and I impressed my girlfriend and friends on many occasions . Check it out .
My Famous Spicy Rib .
I Spice up the Ribs with my Own Mixture and my own BBQ Sauce .
I Put
Japlapones
Diced Garlic
Yellow Peppers
Red Pepper
Sour Pickle
Celery
and Lime .
I always pour a Polish Beer in for some Flavor . It Works really Nice with the Ribs .
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After about 2 1/2 Hours into the Cooking I Then uncover them Set the Sauce Aside , Put my own BBQ sauce on them and then I let them Bake for about an Hour so they get really nice so that you have to bit them off the bone so they dont just fall apart but dam they are filled with flavor from the vegetables , Lime and the Beer .
After Baking they come out like This !
Banging
Cooking is mad fun when your not Lazy .
Last edited by DJ TRACE on Jun-03-2008 at 05:01
Jun-03-2008 04:38
DJ TRACE
Supreme tranceaddict
Registered: Aug 2005
Location: Brooklyn NyC Babyy
Pineapple & Beef
I go to a Fruit Store and a polish Market around my Way I don't know how to call this in English but I know the meat is Beef but its a special Part its really Good called Karowka in Polish For cooking or BBQ its really Good . I get a Fresh Pineapple you have to know how to cut it up right too . Basically I let the Pineapple chill upside down in the Fridge so all the juices low down into the fruit as I prepare the meat with the my own mixture of spices . I like to cut diamond shapes into the meat and rub the mixture into the meat . I Put my own blend of bbq sauce after the cooking part once I start roasting it I put it on .
I Put some vegetables in as always for flavor . But my main ingredients are Pineapple and Banana Peppers mmmm I LOVE Banana Peppers
I let me cook for about 3 hours then I take out spill out the sauce with the vegetables I just pick up the Pineapple and Banana Peppers then I roast it , the Pineapple and the Beef is so Good once its done really full of flavor you gotta Bug out when you cook and try to do it your own way , don't always follow the recipes word for word
Mmmmmmmmmm
And for a Snack Hit me up For My BBQ Tex-Mex Pizza lol I use Tex-Mex cheese on it thats how I picked the name for it hehe Pepper Jack cheese is off the hook too !
Bangin !!!
Jun-03-2008 04:56
Jason Jollins
Supreme tranceaddict
Registered: Feb 2001
Location: New York City
Damn, you guys are pretty good cooks. Here's a picture that I took of the Thanksgiving meal I made last Thanksgiving.
Registered: Dec 2003
Location: the county of kings..ny
i cook all the time
its deff fun/relaxing
last week i made pork chops with vinager and pepers and veal with artichoke hearts and capers in a white wine sauce
next week iam planning on gettin some shrimp,scallops and baby octopus and makeing some kelbabs mmmmmmm
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Jun-03-2008 12:13
DJslantzz
Number Cruncher
Registered: Jul 2003
Location: New York
Uncle Ed where are you on this one!??
He cooks some amazing dishes!
Jun-03-2008 12:43
Keryn
Supreme tranceaddict
Registered: Apr 2006
Location: New Jersey
I have been dying to make a bolognaise sauce...i think it will be the first real meal in the new apt!
Mmm I love to cook
So I learned from him and I impressed my girlfriend and friends on many occasions . Check it out .
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