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| quote: | Originally posted by urban_legend
Just so you know everyone who has won hell's Kitchen didnt really work in the restaurants, they did a bunch of promotional shit for the restaurants but that's it.
Some radio personality actually went to all the restaurants to see if they were there and they never were. |
The Prize of Winning 'Hell's Kitchen': Executive Chef by Title Only
This Tuesday is the season finale of Hell's Kitchen, pitting Louis Petrozza, catering director, against Christina Machamer, the culinary school student. Most people have doubted whether or not the contestants were actually qualified to function as executive chef at Gordon Ramsay's new Hollywood restaurant, Gordon Ramsay at The London, the reality show's grand prize. The New York Post runs the first in-print mention (that I've seen) that the prize is, unsurprisingly, fictitious and executive chef by title only:
Do you honestly think, my sweet pea, that I'm going to be that stupid and that vulnerable? That I would stick my ass to the window and give one of them a chance to run that restaurant, which is a multi-million [dollar] investment? One of them will be part of an amazing team, put in the deep end. But they will definitely not be running the room." For the record, the winner will be called an executive chef, but in fact will be one of 65 chefs responsible for all hotel meals, including breakfast, lunch, high tea and dinner...
Source: seriousseats.com
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