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I find it a bit ironic, that people would be up in arms about it being in their food, but have no problem spraying it (and other chemicals) all over their house, where they are inhaling it in higher concentration.
How many of you use febreeze, and scented products, and chemicals all over the house?
Yes, take notice of what is in your food, and demand cleaner food, safer food. But, do not be drawn in by 'shocking' articles, and then just ignore everything else. Food safety is quickly becoming the new fad, now that global warming has died down. Everybody wanted to reduce their carbon foot print, but how many people actually cleaned up their way of living as a whole?
Be skeptical, be aware, and be informed.
How else do you you think you are going to get $1 hamburgers, that are made by a national chain, with billions of dollars of expenses? It is not rocket science, they are cutting corners somewhere.
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