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TranceAddict Forums > Main Forums > Chill Out Room > 5 things you never used to eat but now do regularely
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Sushipunk
Flickering, I roam



Registered: Sep 2006
Location: Chateau Verdafloor

The only food I can think of that I don't like is raw oysters. Smoked or Killpatrick are fine, but raw... no thanks. I guess that while I was younger, I never really had much exposure to spicy food, but I definitely eat it regularly these days. Gimmeh dat curry.


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Old Post Oct-15-2014 01:50  Australia
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Zoso
Banging Gangs!



Registered: Mar 2006
Location: Dirty South, United States

quote:
Originally posted by Sushipunk
The only food I can think of that I don't like is raw oysters. Smoked or Killpatrick are fine, but raw... no thanks. I guess that while I was younger, I never really had much exposure to spicy food, but I definitely eat it regularly these days. Gimmeh dat curry.


Bitch, you epic lie! Foster's Oil Can (TM) is a food that you do not like...for SOME reason.

Old Post Oct-15-2014 01:52  United States
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Sushipunk
Flickering, I roam



Registered: Sep 2006
Location: Chateau Verdafloor

quote:
Originally posted by Zoso
Bitch, you epic lie! Foster's Oil Can (TM) is a food that you do not like...for SOME reason.


That's actually true. You and your god damn Foster's


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Old Post Oct-15-2014 01:53  Australia
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AlphaStarred
-__---__-_-_-_-----_



Registered: Jul 2002
Location: Brooklyn, NY

quote:
Originally posted by OrangestO
If it's foods in general, though, I'd say Jalapenos and Sushi. Never ate them growing up but I love both now. Calamari, too.


I love Jalapeno peppers and put them on everything. On pussy, in my tea, you name it.

I've also actually started eating calamari lately, which I haven't done much before.

Old Post Oct-15-2014 01:55  Israel
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Zoso
Banging Gangs!



Registered: Mar 2006
Location: Dirty South, United States

quote:
Originally posted by Sushipunk
That's actually true. You and your god damn Foster's


I cannot lie: after 12 years, I have a weakness for it, still. HELP ME, Sushipunk, you're my only hope!

Old Post Oct-15-2014 01:55  United States
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Jon_Snow
Guest



Registered: Not Yet
Location:

My parents terrible cooking turned me off to many foods. Its taken years of therapy to overcome the damage.

Old Post Oct-15-2014 01:57 
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Sushipunk
Flickering, I roam



Registered: Sep 2006
Location: Chateau Verdafloor

quote:
Originally posted by Zoso
I cannot lie: after 12 years, I have a weakness for it, still. HELP ME, Sushipunk, you're my only hope!




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Old Post Oct-15-2014 02:06  Australia
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Zoso
Banging Gangs!



Registered: Mar 2006
Location: Dirty South, United States

I just finished up a Sierra Nevada IPA...and some Tito's shots.

Old Post Oct-15-2014 02:09  United States
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Sushipunk
Flickering, I roam



Registered: Sep 2006
Location: Chateau Verdafloor

quote:
Originally posted by Zoso
I just finished up a Sierra Nevada IPA...and some Tito's shots.


You're slowly walking the path to redemption


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Old Post Oct-15-2014 02:12  Australia
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Zoso
Banging Gangs!



Registered: Mar 2006
Location: Dirty South, United States

quote:
Originally posted by Sushipunk
You're slowly walking the path to redemption


In my honest defense, I love all sorts of good, quality beers. But I cannot lie and say that the occasional Oil Can does not pass my lips. Though I much prefer the Sierra Nevada IPA/Sout/Porter lines. Maybe it's the nostalgia factor with the Oil Can?

Old Post Oct-15-2014 02:14  United States
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meriter
-



Registered: May 2009
Location:

still can't get over that line of shit you can see in shrimp

Old Post Oct-15-2014 02:15 
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Silky Johnson
International Playa Hater



Registered: Nov 2003
Location:

Lol, you're supposed to "devein" shrimp.

Old Post Oct-15-2014 02:16 
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