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| quote: | Originally posted by Lilith
hello my little eskimo 
Yes, the chilli and coriander would make Ian explode (very funny but maybe not for Ian) if you've got any cloves you could puncture the beast with a couple of them and some very finely chopped mint maybe? |
not a fan of cloves (but clovis is ok )
Mint is nice, but i've never really thought about having it with pork, it just goes so well with Lamb (Speaking of which I did a fucking superb roast yesterday, Lamb marinaded for a while in mild & light olive oil, rosemary, a tad of mint & some freshly cracked black pepper. Superb, even impressed my food snobby brother.
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