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California Pizza Kitchen makes some really good pies - they even have a frozen pizza line so you can enjoy (somewhat) on-par pizzas cokked to your own perfection. Sans wood-oven. 
I like pretty much everything on my pizza except pineapples and olives. Olives I don't mind that much, but pineapples are a horrible, fetid fruit to taint your pizza with.
Anyone ever tried fruit pizza? My grandmother makes it with loads of fresh fruit, and it's really good. 
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There are more things in heaven and earth, Horatio,
Than are dreamt of in your philosophy.
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