Ostrich egg, ostrich biltong, shark biltong.

Biltong is kinda like jerky, but much much nicer.

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shark fins, but man they are so nice!

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Red Boudin

it's a rice and meat filled pig intestine that's beloved here in louisiana.

the red part of the name is used due to the amount of err.. blood in the dish.

Swordfish(meh), Squid(meh), Grouper(omgidie<3<3<3)

Fried ants, scorpions and beetles.
- All tasted pretty nice actually, with hot spices.

Bull's balls
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Pufferfish (aka blowfish)
- It took a long time convincing me that i wouldn't die of the poison when eating. Very strong and a bit sour tasting fish, not quite my thing but as something highly special compared to our domestic fishes it was worth trying.

Cheddar cheese and mexican spice larva snacks
- spicy potato chips/pop corn sort of snacks made of real larvas i got at some parties years ago. I would actually buy them if only they wouldn't cost so damn much. A 1.4gram bag of them costs around $2 so 100g of them would cost like $150!!

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The walking discography.

quote:

Leslie Nielsen: Doing nothing is very hard to do... you never know when you're finished.

quote:

Originally posted by D-res Swordfish(meh),

+1 I was told it was a 'meaty' fish but I found it to be rancid. Marlin wasn't any better. I just don't like fish fullstop, I tried the ones that are supposedly close to meat but still got the horrid tastes

not really an adventurous eater though. i'm more known for my heroic intake of vegetables

Maybe Guinea Fowl.



Or turkey giblets. Neck, heart, liver, etc. All but the stomach, which I put in the pond for the tadpoles.

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quote:

Originally posted by Ian +1 I was told it was a 'meaty' fish but I found it to be rancid. Marlin wasn't any better. I just don't like fish fullstop, I tried the ones that are supposedly close to meat but still got the horrid tastes not really an adventurous eater though. i'm more known for my heroic intake of vegetables

I ate it at an italian place. im a huge fan of all kinds of seafood but swordfish to me was just too..... fishy. Same feeling with Tilapia

quote:

Originally posted by GrimReaper Fried ants, scorpions and beetles. - All tasted pretty nice actually, with hot spices. Bull's balls - Pufferfish (aka blowfish) - It took a long time convincing me that i wouldn't die of the poison when eating. Very strong and a bit sour tasting fish, not quite my thing but as something highly special compared to our domestic fishes it was worth trying. Cheddar cheese and mexican spice larva snacks - spicy potato chips/pop corn sort of snacks made of real larvas i got at some parties years ago. I would actually buy them if only they wouldn't cost so damn much. A 1.4gram bag of them costs around $2 so 100g of them would cost like $150!!

you the dude I can never bring myself to eat insects although I'd love to try At the most I might try worms.
Damn those larvae are expensive! How many do you get in 1.4 gm ?

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Download and review ! Omega_M - In the Mix (Beta Version)

Originally posted by twilightki : It feels like something you'd listen to at 4 in the morning, or listen to in your car while you're going in a tunnel.

quote:

Originally posted by D-res I ate it at an italian place. im a huge fan of all kinds of seafood but swordfish to me was just too..... fishy. Same feeling with Tilapia

Meh, I'll remember never to order swordfish, FTL! I'll stick to filet of flouder at a nice restaurant, and Gordon's Fisherman fishsticks at home.

a human eyeball...IN TOMATO SOUP! OMFG I DIE 3 TIMES!