Cooking Spices, oils, other things you like to use (page 3)

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FuzzQi
Supreme tranceaddict

Registered: Sep 2009
Location: In your face

What have I got now?
-cumin
-garam masala
-mixed spice
-CHICKEN SALT

___________________
Nothing to see here

Apr-19-2012 10:00 Australia

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zyklon-jay
The Real Henry Hill

Registered: Oct 2011
Location: Ici William Bumbray du service de police de la communauté urbaine de Montréal Esti.

quote:
Originally posted by Sushipunk
iLOL.

But seriously, you are one of the few folks here that can add some good info to this discussion.

Lazy cunt

if i sat here typing spices i would be here all day. My sister just bought me 6 artisinal spice (including lemon and lime infused rock salt and campire smoked celtic salt that are so win with fish.) things the other day...and i have so much that when i moved out i took 2 big boxes of spices and such with me. For the prices it costs...and i am a jew:P

Apr-19-2012 17:03

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Spam
OMG Hai2U!

Registered: Dec 2004
Location: Mississauga, Ontario

quote:
Originally posted by Platipus
Pure MSG, also known as fish sauce.

Pure MSG:

Fish Sauce:

No.

I actually love MSG on my rice though. With Srirachi, butter, and Soy Sauce.

___________________
Captain Planet is gey.
Water, Fire, Earth, Wind, Heart???
These forces are supposed to combine to create Captain Planet?
Bullshit.
Those forces combine to create a soaking, boiling mudstorm on Valentine's Day.

Apr-20-2012 00:06 Canada

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lostpsyte
Suspended User

Registered: Jan 2012
Location: Melbourne

quote:
Originally posted by Spam
Pure MSG:

Can you smoke it?

Apr-20-2012 16:03 Australia

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ZeeRobot1
(@_@)

Registered: Jul 2006
Location: THE EC

Just because its extra virgin doesnt make it good. Unless it says "first cold pressed" its not worth dick.

Apr-20-2012 18:44

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Ian
Not dead yet.

Registered: Dec 2001
Location: UK

herbs-
parsley, mint, coriander, basil, thyme, lemon thyme

spices - Mixed spice, cinnamon, cloves, nutmeg, ginger

other things-
sprouted seeds (alfalfa, lentil, pea shoots, beansprouts, radish etc)

and anything 'onion' I use almost daily. Spring onion, shallots, red onion, white onion, cooking onion, leeks. I'm an onionphile.

Apr-20-2012 20:49

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infiniteJEST
solipsist sitcom

Registered: Mar 2008
Location: frolicking w/ minstrels, online.

Sesame seed oil all over my body, sizzling.

Apr-20-2012 20:51

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itsamemario
Divine Angel

Registered: Jun 2001
Location: Mushroom Kingdom

i am a sucker for peppers, of the capsicum varieties, so i have a fair selection of chilli peppers.
among one of them is a habanero/jalapeno/rawit mix thats kinda baked in a patty and ground up. makes for a very pleasant taste and heat. Ive named it El Suicidio Del Idiota and i use it on pretty much anything i dont sprinkle chocolate habaneros on.

other than that im a big fan of stuff like basil, bay leaves, parsley, garlic, and the taste of black pepper is also phenomenal when just the right amount.

oh and olive oil for mediterranean stuff, sunflower or other seed oil for regular cooking.

Last edited by itsamemario on Apr-21-2012 at 23:11

Apr-21-2012 22:25 Norway