Thats hot...

ewwwwwwwwwwwwwwwwwwwwww

___________________
Let's Dance! @>--

quote:

Originally posted by Cosmic Fur me@t k@tie volunteered to make you all yoghurt for christmas.

Only if you make cheese ( творог )!!! We can make little Christmas baskets for our friends!!! Yayaya?

This thread is soo disturbing......and of course I read it during lunch...... I think I threw up a little in my mouth.

doesnt help that I am eating leftovers from a restaurant and one of the things in the dish is goat cheese..........close enough to make me not want to eat it anymore. thanks katie.

___________________

quote:

Originally posted by me@t k@tie Only if you make cheese ( творог )!!!

I <3 Travroh ! Czechs have that all the time in our kolache.

___________________

Short time TA, Long time Guver, Good time giver.

quote:

Originally posted by Abercrombie I <3 Travroh ! Czechs have that all the time in our kolache.

Kefir is better

___________________
Let's Dance! @>--

quote:

Originally posted by Abercrombie I <3 Travroh ! Czechs have that all the time in our kolache.

OMFG how I hated that stuff when I was little. YUCK. I remember my grandma would make it for breakfast, and me and my sis would smother it with chocolate powder, fruits, and anything else sweet we could find to drown out the bitter taste.

Hated plain Kefir too, although the fruity and sweetened one is not bad.

___________________
I'm the trouble starter, fuckin' instigator.
I'm the fear-addicted, danger illustrated.

quote:

Originally posted by SasH21 Kefir is better

Never tried it, though my palate is open to new flavours if prepared properly

___________________

Short time TA, Long time Guver, Good time giver.

quote:

Originally posted by Abercrombie Never tried it, though my palate is open to new flavours if prepared properly

I think that along the timeline of milk fermenting (beginning with fresh milk and ending with cheese), Kefir happens right before Tvorog. It's pretty much the same thing, only more liquid and creamy.

___________________
I'm the trouble starter, fuckin' instigator.
I'm the fear-addicted, danger illustrated.

quote:

Originally posted by Cosmic Fur I think that along the timeline of milk fermenting (beginning with fresh milk and ending with cheese), Kefir happens right before Tvorog. It's pretty much the same thing, only more liquid and creamy.

and healthier, I believe?

___________________
Let's Dance! @>--

quote:

Originally posted by SasH21 and healthier, I believe?

kefir is good for your stomach

That story kinda turned me on...lol.

I guess the following is kinda disgusting too but I'm into the whole sharing of juices with your partner...

I don't really like alcohol and especially not wine, but in my previous relationship whenever my gf drank a sip of wine, I would kiss her and she would pass some of her wine into my mouth. LOL yeah, I know, backwash, but it changed the flavour of the wine (obviously less concentrated now with saliva in it ) and I enjoyed it!

ps. Golden showers FTW.