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Here's a new one (i.e. just had it - was delicious):
1 Bagel of your choice (mine was an "everything" bagel)
1 Egg
Some of this (~1 tbsp):
1 tsp. H20.
Some hash brown potatoes (mine were frozen)
Lawry's Seasoning Salt
Pepper
Garlic
Crushed Red Pepper
Shredded Cheddar Cheese
I whisked the egg, water, and green salsa together in a bowl, then fried the potatoes with the crushed red pepper, a clove of garlic, and a touch of the seasoning salt. Once those were crispy, I poured the omelet mixture into another pan and let it cook on one side while sprinkling a little of the cheese on top, flipped it, added more cheese to the top and let it cook down on the other side while I toasted the bagel.
I put the little omelet on the bagel, the potatoes on top of the omelet, and then added the other top.
Delicious little sandwich. 
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last minute disco dot net
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