Can't say that I have, but the carrot thing works with anything tomato based, so I figured it would be no different here.

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I like to add love to my chilli

God dammit, IGK, we're being serious here, for fuck's sake.

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Quarantine Classics Brunello di Montalcino (In Transit) Edition [Progressive Classics] (August 2020)
Quarantine Classics - Puligny-Montrachet Edition [Progressive Classics] (April 2020)
What Is Progressive Anyways? [Progressive House Classics] (November 2019)

You can put carrots in chili. We have. Delicious.

who doesnt put carrots in chilli?

I love in carrots, but in chili? Really? That just seems silly. Rabbit.

Yeah, you also didn't know about using sweet to balance acid, so uh, yeah.

quote:

Originally posted by Silky Johnson Yeah, you also didn't know about using sweet to balance acid, so uh, yeah.

Yea I did. I just never thought to do it with sugar or cocoa, lol. Too bad I can't pass my chili through the screen, or else you'd all shut the fuck up and enjoy.

Cocoa is more for adding more depth of flavour, not so much sweet balance. We use pure unsweetened. Try it.

The best savory cocoa application in cuisine is without a doubt Mole sauce. So rich and complex, fantastic when it's done right.

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Set Archive | TA DJ Challenge

Mmmmmhmmmm. Yum yum.