quote:

Originally posted by PivotTechno Thumbs up for merguez as well, which works amazingly well with pasta.

Oh hell yes. Merquez is bomb. I had it weekly when I lived in Morocco. It's very popular there.

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The only hard feelings should be in your pants

quote:

Originally posted by enydo Hahahaha this fills me with warmth.

See? And you all laughed at me.

you have a man back.

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quote:

Originally posted by OrangestO This isn't about physics, this is about waves.

Also, I like large amounts of food.

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Mmmm red meat. I love a good steak..sauteed mushrooms on the side + caramelized onions. Omnomnom.


We had bbq steak tacos for dinner last night.

quote:

Originally posted by Silky Johnson Mmmm red meat. I love a good steak..sauteed mushrooms on the side + caramelized onions. Omnomnom. We had bbq steak tacos for dinner last night.

This sounds tasty. It's a pitty that steak is quite expensive over here, but you get what you pay for.

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I love GOOD sushi. Too bad most places don't know how to do it right.

Other than that, Italian and Mexican.

I'm Polish, so technically it's not foreign to me, but I do love our dishes.

Even Canadians have some stuff I like: Canadian Bacon and Moose.

Fuck it, I love ALL food

quote:

Originally posted by srussell0018 you have a man back.

Nothing feminine about that back at all.

lol right? A few other people have pointed it out as well.

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quote:

Originally posted by OrangestO This isn't about physics, this is about waves.

quote:

Originally posted by OrangestO I'm Polish, so technically it's not foreign to me, but I do love our dishes.

My best friend from High School is Polish, he's also a chef at a restaurant in Montreal and used to make me the most delicious Polish food. Never had it before he made it for me. You guys DO have some pretty awesome dishes.

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The only hard feelings should be in your pants

Is Polish food really much different than other European food? I figured places like Poland, Germany, Hungary all just had variations of the same stuff or share their dishes around don't they? Cabbage rolls, perogies, borsht, etc. But then I only ask that because I grew up in a Hungarian house and we ate stuff that I knew wasn't strictly Hungarian per se.

Hungarian?

Please tell me you've had letcho.

Served with a french baguette or white rice - SO GOOD!