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cheese lovers, unite!! (pg. 3)
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| Streakfury |
You know, whenever I see a large stock of all those rare/expensive/stinky cheeses (like in a supermarket), I get the overwhelming urge to punch the little blighters. I dunno what it is, but there's something about them that just needs a good smack.
:wtf: |
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| BTG |
my favorite kind of cheese:
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| aspergian |
| Are there "sweet cheeses" that taste like cheese but smell like roses? That would sure get the senses mixed up, wouldn't it? |
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| icyhandofcrap |
| im not an experienced cheese lover, but umm.. i like brie |
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| CKYTEP |
I really like provolone and havarti cheeses... i like all kinds of cheeses tho... sometimes i catch myself eating a brick of cheese....
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| guster |
| i'm actually eating a cheesedog at the moment. |
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| A.T. |
| quote: | Originally posted by Yan
I think I'm running low on my DJ Sammy. I'll go check the fridge later. :toothless
Actually, I love Munster and Mozeralla. |
Munster rocks! Awesome choice Yan! :D |
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| whiskers |
| quote: | Originally posted by Echo of Silence
eh, Whiskers, I bet you bought the Rosenborg because it says "Danish Blue." :p |
well, i like Stilton Blue and i wanted to try something relatively new, so i thought "it's not quite Stilton, but hey, it's blue too. so if i want to try something new, why not eat some Danish?"
and, man, it's GOOD!!! :wtf: |
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| klingklang77 |
| mmm i love cheese so much. not a big fan of strong blue cheeses, but still ok. i love soft cheeses they are the best. my favourite is l'explorateur (spelling?). brie and camembert are good as well. |
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| jdat |
| I'd love to have some camembert but the stuff they sell in the usa is crap ... it's not the same as in France + it's freaking expensive ( I'm not paying loads of money for a block of fermented milk and mold :P ) |
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| klingklang77 |
| well i am near fance so the price isnt so much as in the states....:tongue2 |
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