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My Day So Far... BLOG (pg. 2)
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| Xtracktor |
| quote: | Originally posted by Kfrogger
saw a MB SLR McLaren! instant orgasm.
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:whip: |
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| KarenLuvs2Party |
| quote: | Originally posted by Kfrogger
saw a MB SLR McLaren! instant orgasm.
twas a good day! :D |
was it SILVER?
b/c i saw one parked across the street from Club Pearl when i went to see Andy Moor..
hmmm |
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| Xtracktor |
| quote: | Originally posted by KarenLuvs2Party
was it SILVER?
b/c i saw one parked across the street from Club Pearl when i went to see Andy Moor..
hmmm |
Yea, we all creamed at once when we saw that thing :eyes: |
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| Kfrogger |
| quote: | Originally posted by KarenLuvs2Party
was it SILVER?
b/c i saw one parked across the street from Club Pearl when i went to see Andy Moor..
hmmm |
yea saw that and blew a load.
this one i saw today was sexy black! |
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| ivanbee |
| quote: | Originally posted by djnaeblis
.....
what is menudo anyway? |
it's the stomach lining of a cow. you chop it up into little squares and eat it chile. ING GROSS. no thanxxx
ps- it's supposed to get rid of your hangover |
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| djnaeblis |
| quote: | Originally posted by ivanbee
it's the stomach lining of a cow. you chop it up into little squares and eat it chile. ING GROSS. no thanxxx
ps- it's supposed to get rid of your hangover |
That really is a horrible thought, that someone could enjoy eating that....
I'd rather go Korean and eat silk worm larvae. |
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| liquiddawn |
| quote: | Originally posted by djnaeblis
That really is a horrible thought, that someone could enjoy eating that....
I'd rather go Korean and eat silk worm larvae. |
omg that sounds so gross |
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| djnaeblis |
if you fry them up they arn't as bad actually...
stilll... it taste like crap though imo at least.
I heard that Koreans back in the day used to eat the stuff like popcorn? Anyone here from Korea that can confirm that?
I think that has to be the grossest thing I have ever eaten. |
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| Kfrogger |
im chinese and we have our own version of menudo.
its an acquired taste! |
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| DjWoody |
This is MENUDO...
1 pound beef tripe, cut into small squares
3 fresh cloves garlic, minced
3 teaspoons salt
1/2 cup red chile powder
2 teaspoons oregano leaves
1 tablespoons coarse black pepper
1 teaspoons cumin powder
1/2 small onion chopped
1 small can hominy, yellow or white
Place beef tripe into a pot of boiling water, just enough to cover the tripe. Add garlic and onions and salt. Cover and cook for about 1 hour. When tripe is tender add the remaining ingredients including the hominy and cook about 15 or 20 minutes longer. Add more salt if needed. This is a spicy dish and it goes well with cilantro and a twist of lime. Corn tortillas are a good compliment.
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| liquiddawn |
| its looks like vomit |
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