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Meat Is The Champion Of Food! (pg. 8)
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| MarkT |
| quote: | Originally posted by Moral Hazard
And once again TA proves there is in fact such a thing as a stupid question.
To answer your question I would recommend you look at all the havok we have caused by not following nature in the past. From simple things like lactose intollerance developing by our unnatural choice to continue consuming dairy products into adulthood (where no other animal does this) to epidemic drought and famine caused by deforestation or over cultivation of land, the near destruction of the aborigional people in the heart of Australia due to commercial farms and the introduction of foriegn animal species.... especially cats, and countless other examples, we can see the detrimental effects of in' with nature everywhere.
all that aside we all personally reap the benefits of screwing with nature everyday and probably aren't willing to give that up.... however, it still isn't the best idea we ever had. |
I don't think it's a stupid question at all...
While I appreciate (and agree with to a great extent) the examples you present, do you then advocate shunning all modern medicine and letting nature take it's course with regard to all forms of illness and disease? Should we treat everything with nothing but herbs?
FWIW, there is nothing "natural" (or eco-friendly) about the global meat industry right now either. |
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| MarkT |
| quote: | Originally posted by musicsnob_NOT
someone could make an argument about homosexuality with that remark mister... :P
I have also seen you eat meat on a number of ocasions in the last year... you know you miss it enough that you will have one of those Keg size prime rib dinners before too long
I'm a member of PETA...People Eating Tasty Animals |
meh...a few bites of something tasty, sure...but you'll never see me actually eat a "serving" of red meat or buy any :p |
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| VERTiG0 |
| Can we stop talking about this nature and get back to talking about how ing awesome prime rib roasts and turduckens are? |
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| Moral Hazard |
| quote: | Originally posted by MarkT
I don't think it's a stupid question at all...
While I appreciate (and agree with to a great extent) the examples you present, do you then advocate shunning all modern medicine and letting nature take it's course with regard to all forms of illness and disease? Should we treat everything with nothing but herbs?
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touchee! Perhaps I should have qualified my statement by tagging on a "unless necessary"..... of course then we need to question what is and is not necessary, however, altering our natural diets because we don't want to kill animals is not necessary. |
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| EvilTree |
| quote: | Originally posted by VERTiG0
Can we stop talking about this nature and get back to talking about how ing awesome prime rib roasts and turduckens are? |
I'm in mood for going out for a big ing steak tonight.
Anyone know a good place in KW area? |
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| Moral Hazard |
| quote: | Originally posted by EvilTree
I'm in mood for going out for a big ing steak tonight.
Anyone know a good place in KW area? |
Solees in Waterloo serves Belgian blue veal chops..... best cut of meat available IMP
The Cambridge Mill has some great steak but $$$, Charcole isn't bad, Gulf's has the best prime rib in the city.
Hope it helps |
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| VERTiG0 |
| quote: | Originally posted by EvilTree
I'm in mood for going out for a big ing steak tonight.
Anyone know a good place in KW area? |
Riverbank Steakhouse here in Cambridge. me running is it ever good. Pricey as hell, but a great place to take a woman for the atmosphere and all that good stuff.
Their prime rib is the best I've ever had.
{edit} I think Craig is talking about the same one in the post above this, as it is built in an old mill right on the river.
Where is this Solee's place in Waterloo? |
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| Moral Hazard |
| quote: | Originally posted by VERTiG0
Riverbank Steakhouse here in Cambridge. me running is it ever good. Pricey as hell, but a great place to take a woman for the atmosphere and all that good stuff.
Their prime rib is the best I've ever had.
{edit} I think Craig is talking about the same one in the post above this, as it is built in an old mill right on the river.
Where is this Solee's place in Waterloo? |
We are talking about the same place... I guess the name has changed.
Solee's is just off of Erb St. right behind the Segrams Lofts. Great food, atmosphere is upscale but casual (think high end jazz bar but a bistro), and the pricing is decent, similar to Gulf's or the Blackshop in price but more like Greystone's (I miss that place) in quality. |
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| EvilTree |
| quote: | Originally posted by Moral Hazard
Solee's is just off of Erb St. right behind the Segrams Lofts. Great food, atmosphere is upscale but casual (think high end jazz bar but a bistro), and the pricing is decent, similar to Gulf's or the Blackshop in price but more like Greystone's (I miss that place) in quality. |
What's the range of 'decent price'? |
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| Moral Hazard |
| quote: | Originally posted by EvilTree
What's the range of 'decent price'? |
for a steak? $20-$30. If I recall the Belgian Blue veal was $28. |
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| EvilTree |
| quote: | Originally posted by Moral Hazard
for a steak? $20-$30. If I recall the Belgian Blue veal was $28. |
Interesting. Might have to pay a visit. Thanks for the info. |
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| Skipper |
| quote: | Originally posted by Moral Hazard
however, altering our natural diets because we don't want to kill animals is not necessary. |
No, but neither is altering our diets to include them either. |
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