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Baking and such
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| Marc Summers |
I baked some nice cloverleaf rolls, and i had to handle yeast
i really need to rub one out now, I washed my hands, but is there still yeast on my hand?
Is it safe? Or will I end up having a yeast infection in a few days? |
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| nchs09 |
| quote: | Originally posted by Marc Summers
I baked some nice cloverleaf rolls, and i had to handle yeast
i really need to rub one out now, I washed my hands, but is there still yeast on my hand?
Is it safe? Or will I end up having a yeast infection in a few days? |
why didnt you use a mesuring spoon to pour the yeast?
anyhow baking is kindddddda fun.. not really. i make one sick cheese and corn bread... so delish! |
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| Marc Summers |
| quote: | Originally posted by nchs09
why didnt you use a mesuring spoon to pour the yeast?
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measuring is for noobs man |
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| nchs09 |
| quote: | Originally posted by Marc Summers
measuring is for noobs man |
when baking is very important... when cooking it really isnt. |
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| Marc Summers |
| quote: | Originally posted by nchs09
when baking is very important... when cooking it really isnt. |
I've done this many times before, eyeballing doesn't mean it's inaccurate! |
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| nchs09 |
| quote: | Originally posted by Marc Summers
I've done this many times before, eyeballing doesn't mean it's inaccurate! |
eh.. ya it does. its inacurrate to the mesurment its supposed to be, noone is perfect. even if you mesure it, it wont be perfect. |
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| Marc Summers |
| quote: | Originally posted by nchs09
eh.. ya it does. its inacurrate to the mesurment its supposed to be, noone is perfect. even if you mesure it, it wont be perfect. |
Don't argue with me, I make some damn good rolls, and I do it my way! :mad: |
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| nchs09 |
| quote: | Originally posted by Marc Summers
Don't argue with me, I make some damn good rolls, and I do it my way! :mad: |
i hate you and your mother :mad: |
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| Omega_M |
| I bake some delicious fish fillet :gsmile: that is the only thing i bake. |
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| Lilith |
| BUN FIGHT! :stongue: |
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| occrider |
| The yeast will help your penis rise. |
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| Sushipunk |
| Tonight I'm making baked Moroccan style lamb shanks :tongue2 |
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