|
Weird Stuff You Eat (pg. 10)
|
View this Thread in Original format
| gehzumteufel |
| quote: | Originally posted by Slylee
no way dude. veggie dip in vegetable platters? HELLOOO! |
LOL you never did start that thread! |
|
|
| lücid |
| quote: | Originally posted by Slylee
no way dude. veggie dip in vegetable platters? HELLOOO! |
celery is pretty gross, imo. i don't really enjoy the consistency of it and i hate when people use it as filler in soups and stuff. it just seems like a weird stalk that shouldnt be eaten.
but i like peanut butter so much that i'll eat celery just to eat the peanut butter. :p |
|
|
| sufee_b |
| quote: | Originally posted by lücid
celery is pretty gross, imo. i don't really enjoy the consistency of it and i hate when people use it as filler in soups and stuff. it just seems like a weird stalk that shouldnt be eaten.
but i like peanut butter so much that i'll eat celery just to eat the peanut butter. :p |
if chicken wings didnt exist, celery would be obliverated |
|
|
| Slylee |
| omg whenever i eat buffalo wings, i always go for the celery and blue cheese first. lol |
|
|
| sufee_b |
| quote: | Originally posted by Slylee
omg whenever i eat buffalo wings, i always go for the celery and blue cheese first. lol |
exactly lol |
|
|
| Cloudburst |
I eat mircowaved rice (13 min) straight from the cup with a spoon and Kikkoman soya (nothing else).
I've done this since I was 6. I'm actually having it right now.
Love it. |
|
|
| kadomony |
| dry ramen bricks with the seasoning sprinkled on it :) |
|
|
| chris harrington |
roast beef and chocolate coins
dont knock it till u try it |
|
|
| nchs09 |
| quote: | Originally posted by chris harrington
roast beef and chocolate coins
dont knock it till u try it |
chocolate coins as in the coins wrapped in gold foil they put in pinatas?:wtf: |
|
|
| Silky Johnson |
Toast with cheese and jam
Bread with sour cream and seasoning salt
A lot of Hungarian dishes are sorta weird too. |
|
|
| lücid |
| quote: | Originally posted by Cloudburst
I eat mircowaved rice (13 min) straight from the cup with a spoon and Kikkoman soya (nothing else).
I've done this since I was 6. I'm actually having it right now.
Love it. |
my brother and i always ate our rice with about a capful of soy sauce drizzled over it. didn't matter what we were having for our main course, but whenever my mom cooked up rice that's how we ate it!
we always kept a jar of biryani paste in the fridge which i also liked mixing into my rice. |
|
|
| Silky Johnson |
When I was younger, my best friend and I used to snack on this:
Rolled oats, sugar, and peanut butter, all mixed together in a bowl.
:wtf: |
|
|
|
|
