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Tim Hortons - what's your fix? (pg. 2)
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| Leif |
French Vanilla +1
Cinnamon raisin bagel with cream cheese if i'm hungry
Sausage TiMatin, aka breakfast-death-sandwich (not sure on official name outside of quebec), if i'm lucky
(it looks better in real life) |
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| EvilTree |
lol timatin. creative
cuz in english it's called tim horton's breakfast sandwich :p |
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| nchs09 |
i drink about 2 or 3 bags of chi tea every day. usually cold and with no sugar.....
:nervous: |
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| Intuition |
Steeped tea, 2 sugars, no milk.
My Spanish prof recently moved here from Chicago, and he was mentioning walking down the street past a "Tom Horton's". I LOL'd so loud that he gave me a dirty look. |
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| get nyce |
i just had my first tim hortons experience in toronto
medium double double and a chocolate glazed or maple dipped |
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| Moral Hazard |
| quote: | Originally posted by get nyce
i just had my first tim hortons experience in toronto
medium double double and a chocolate glazed or maple dipped |
It's going to be hard for you to go back to that dunkin' doughnuts crap, eh? |
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| eRRaTiK |
| quote: | Originally posted by EvilTree
And your opinion of Timmy's is? :p
large double double... only when I'm at work though |
haven't tried it yet, but will soon! My friend recommended the double double too. I'm guessing that's two coffee plus two sugars?
| quote: | Originally posted by Abercrombie
Starbucks' got nothin' in Canada. |
Well they're on enough corners here to have some level of market share. You guys don't have Gloria Jeans. In Sydney Gloria Jeans > Starbucks.
Had a large cappuccino at Coffee Time today. I liked it. Nice and creamy. |
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| Zentac_75 |
large 2 milk no sugar. maybe a donut or bagel to nible on.
I worked their for 3 years and saw the 'always fresh' motto slowly change to 'always frozen'. From doughnuts, to bagels, to soups its all mass manufactured off site and frozen for transport and storage.
You haven't really enjoyed a doughnut until you've had a fresh that is still a little warm.mmmmmmmmmm, I think I need to buy a deep fryer. |
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| eRRaTiK |
| quote: | Originally posted by Zentac_75
You haven't really enjoyed a doughnut until you've had a fresh that is still a little warm.mmmmmmmmmm, I think I need to buy a deep fryer. |
Krispy Kreme FTW! |
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| Zentac_75 |
a fresh donut doesn'tneed glaze.
Krispy Kreme doughnuts have a crunch to them they are so glazed. My thoughts anyway, I have a couple tubbies who swear by them. |
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| nchs09 |
| quote: | Originally posted by eRRaTiK
Krispy Kreme FTW! |
oh yes, in atlanta there are tons of them. when the light is on outside it means they JUST came out of the frier.... they are so gooie inside :crazy: |
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| get nyce |
| quote: | Originally posted by Moral Hazard
It's going to be hard for you to go back to that dunkin' doughnuts crap, eh? |
indeed it does not compare! |
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