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Non-muscle Animal Delectables (Today I ate pig intestine) (pg. 2)
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| Dervish |
| quote: | Originally posted by Halcyon+On+On
I had haggis once.
I felt really super bad because an animal had to suffer and die just so that I could eat it.
I'd say it tasted somewhere between bald eagle, spotted owl and oatmeal. |
Haggi (the plural of haggis) are vermin and need to be eaten to control their numbers.
Don't feel guilty.
I've had frogs, eels, brains, shark, oysters (the weirdest of the lot I reckon lol), pigeon hmmm cactus (on a pizza) loads more but I can't remember. |
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| Inertia |
morcilla. it is a spanish inheritance of this country back from colonial times, however, Plato spoke of it, and there is a mention of it in Homer's Odyssey, so it's pretty oldschool. it's similar to blood sausage, but prepared differently. also called "black pudding".
basically, a pig intestine with coagulated blood. traditionally prepared with rice in it. tasty.
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| nchs09 |
I think i have eaten everything inside a cow.... and a sandwich of ants.
Thats about it.
ps Morcilla sucks. |
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| verndogs |
| I've had pig intestines in Thailand. Really yummy. |
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| Inertia |
| quote: | Originally posted by nchs09
ps i suck and Morcilla rocks your socks. |
fixed. |
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| EvilTree |
Koreans have similar pork blood sausage called soondae. It has bits of rice and clear noodles (I think barley). Served with salt with bits of grounded red pepper for seasoning.
So yummy |
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| @mber |
| pigs feet are excellent |
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| Inertia |
| quote: | Originally posted by @mber
pigs feet are excellent |
murderer :whip: |
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| Dervish |
| quote: | Originally posted by Inertia
morcilla. "black pudding".
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That is a continuant part of a full Scottish breakfast, have them all the time. |
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| d-miurge |
| I've never eaten frogs so far, but nails are yummiesque. |
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| Dervish |
Snails just taste of the garlic butter you eat them with though :P.
Takes ages to ply them out too.
But frogs legs are kinda like fishy chicken. But mega tender. |
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