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Delicious sandwiches (pg. 7)
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| jupiterone |
just made an awesome melt wrap.
took a wrap, spread mayo and mustard on it, then i fried like 10 pieces of bacon, an egg, some strips of chicken breast/steak, then some melted cheese, with chopped up tomatoes
it was so ing good |
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| Sushipunk |
| quote: | Originally posted by jupiterone
just made an awesome melt wrap.
took a wrap, spread mayo and mustard on it, then i fried like 10 pieces of bacon, an egg, some strips of chicken breast/steak, then some melted cheese, with chopped up tomatoes
it was so ing good |
Yes, but you only have minutes to live :eek: |
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| jupiterone |
| i live my life on the edge of the food pyramid :o |
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| gehzumteufel |
| quote: | Originally posted by cmay119
I just had an Erbert & Gerbert's - "Shortcake" (Ham, Provolone Cheese, lettuce, tomato, mayo on italian bread) and a cup of their chicken chili, for dinner.
in' delicious. |
Sounds delicious.
| quote: | Originally posted by jupiterone
just made an awesome melt wrap.
took a wrap, spread mayo and mustard on it, then i fried like 10 pieces of bacon, an egg, some strips of chicken breast/steak, then some melted cheese, with chopped up tomatoes
it was so ing good |
I love bacon, so that sounds so good. |
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| lücid |
| quote: | Originally posted by cmay119
I just had an Erbert & Gerbert's - "Shortcake" (Ham, Provolone Cheese, lettuce, tomato, mayo on italian bread) and a cup of their chicken chili, for dinner.
in' delicious. |
i love Erbs & Gerbs -- Tappy with no tomato ftw.
and regarding Panera, i agree with whoever said it was the Starbucks of sandwich places. their food is good but way overpriced for what you're actually getting. i just feel like i'm getting ripped off if i pay more than $4-$5 for a sandwich... unless it's got some baller ingredients on it, and Panera is not that baller. |
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| Slylee |
hell yea i had a sandwich from that gran forno bakery today:crazy:
prosciutto & mozzerella so ing GOOD |
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| lücid |
i have decided that it is in my best interests to procure a tasty meal consisting of quality ingredients delicately placed between two slices of fresh bread before i traverse to the great city of Chicago on this fine October evening.
in other words... OMNOMNOMNOM. |
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| gehzumteufel |
| quote: | Originally posted by lücid
i have decided that it is in my best interests to procure a tasty meal consisting of quality ingredients delicately placed between two slices of fresh bread before i traverse to the great city of Chicago on this fine October evening.
in other words... OMNOMNOMNOM. |
Make sure to sprinkle some k on that. Vitamin k that is...oh wait...aren't those the same thing?! ;) :p |
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| ReclusNdangrmnt |
There's a great Cuban restaurant in my town, they make an awesome sandwich, Swiss, pork(which is marinated for like 10 hours...tender), and turkey, on this bread which I can just call 'un-risen' (it's kinda crunchy).
It's the cornerstone of my Lunchtime at Work food pyramid. :D |
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| diggerz |
who would call a sandwich the
bread favre? :stongue:
+ 1 on club sandwich
Tuna, Black Olives, Pickles, Oil + Vinegar, Swiss |
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| djamel |
| Mine's clubhouse sandwich. yumyum. |
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| Adam420 |
My favorite sandwich is comprised of the following components:
-Ciabatta Baguette
-Rosemary-baked lean Ham
-Italian Prosciutto
-Mayonnaise
-Emmental Swiss Cheese
Extra delicious after spending a couple of minutes in the oven |
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