|
"Make Mine a Myocardial Infarction with a side of Chest Pain"(Time for Poutine Again)
|
View this Thread in Original format
| The Ear |
Yessiry bob, it's a new year. & That means it's time to add new plaque to one's arterial walls.
Where: Smoke's Poutinerie (Where else?)
218 Adelaide St. West
When: Friday, January 9
2:30-3ish (most say they're gettin' there at 2:45)
Why: Because poutine is too damn good not to have
Who's In:
The Ear
Smuncky
Endlesswave
Intangible
MikeyN
Extasie
TO Guy
Rabbitjoker
Diginut
Maybe:
GeoffB3 |
|
|
| exstasie |
Don't know how long i'll be able to stay for.
But I will plan to make an appearance!
Hmmm...now what kind of poutine to get. I feel like I need to get something other than the traditional.
So far I've had the Pull Pork Poutine and the Montreal Poutine (Montreal smoked meat, pickle, mustard).
Both were excellent!
|
|
|
| The Ear |
| This time I'm leaning toward the Nacho Grande. More or less b/c it looks like it's death in a box. |
|
|
| Endlesswave |
| quote: | Originally posted by The Ear
This time I'm leaning toward the Nacho Grande. More or less b/c it looks like it's death in a box. |
lol I was thinking that but as a first timer for the 'decent' poutine, I figure I go for the pulled pork. I've tried original in various forms/places etc, had some very decent kind at Chehoski's on Queen W and it was great.
I cannot wait until Fri. mmmm. |
|
|
| Intangible |
I'll probably do the traditional (yes I know I am so lame)
maybe if Im adventurous that day Ill do the pulled pork, but I don't think I'd even be able to make a dent in it... sounds like a lot of food. |
|
|
| exstasie |
| quote: | Originally posted by Intangible
I'll probably do the traditional (yes I know I am so lame)
maybe if Im adventurous that day Ill do the pulled pork, but I don't think I'd even be able to make a dent in it... sounds like a lot of food. |
I'll take your leftovers :D
Pull pork is excellent (not just in a poutine, but in general).
I might go with something more exotic. I have to do some research first and see.
*Hog Town Poutine: Double Smoked Bacon + Italian Sausage + Roasted Mushrooms + Carmalized Onions...
dear god...
|
|
|
| The Ear |
| The pulled pork poutine was excellent when I had it. You can't go wrong with that one. |
|
|
| Intangible |
| quote: | Originally posted by exstasie
I'll take your leftovers :D
Pull pork is excellent (not just in a poutine, but in general).
|
I dont even know what pulled pork is... but it sounds good lol
Im excited!
I think we should have an ambulance wait outside |
|
|
| TO guy |
Count me in on this.
I'll be starving by 2:30, should help with the gorging. |
|
|
| ÖZmözis |
| quote: | Originally posted by The Ear
|
Why not have it at 5:30pm? More people would be able to make it no? I'd come but only if its after 5...
This place is great! Poutine at 4AM in the morning is amazing haha, this place is right beside Vola |
|
|
| The Ear |
Unfortunately at 5:30 we won't be able to even think of dreaming about getting a seat.
I've walked past at that time & it's mental in there |
|
|
| ÖZmözis |
| quote: | Originally posted by The Ear
Unfortunately at 5:30 we won't be able to even think of dreaming about getting a seat.
I've walked past at that time & it's mental in there |
True, especially on a Friday night... I'll be there that night anyways lol |
|
|
|
|
