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what are you eating, bout to eat, ate today (pg. 5)
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| LinX |
| quote: | Originally posted by Miss Pie
Needs fresh basil!! |
yeah i guess that could work. not a big fan of basil though. not too much anyway |
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| ziptnf |
| quote: | Originally posted by LinX
yeah i guess that could work. not a big fan of basil though. not too much anyway |
You suck! |
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| MoMoHitsTheSpot |
| filet n lobster.....outback's got a special going on right now for it.. |
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| Arbiter |
| I have four porterhouses a half dozen potatoes to gorge on tonight. Looking forward to it. |
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| Sushipunk |
Had eggs benedict with smoked salmon for late breakfast/early lunch.
Dinner will be garlic king prawns with chorizo/rice/etc. cooked in the tagine. |
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| chlola |
| garlic shrimp, rice, veggies, scalloped potatoes + coronas |
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| Silky Johnson |
| I'm dipping green beans in hummus, lol. |
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| Sushipunk |
| quote: | Originally posted by Miss Pie
I'm dipping green beans in hummus, lol. |
Simple yet delicious. |
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| ziptnf |
| Made some alfredo with veggies tonight. Currently munching dry roasted peanuts and enjoying a beer. |
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| D-res |
| I'm in line in a McDonald's drive-thru eating Taco Bell. |
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| Pokit |
| Big bowl of edamame peas |
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