Okay, I just heard of this wonderfully tastey sounding saussage called Red Pudding. Apparently it's Scottish so it is likley to cause a myocardial infarction; however, I really must try it. It's principally made of bacon and pork then deep fried. Unfortunately, I know of no butchers in my area that carry this delicacy and cannot find a recipe online so I'm calling on the c0r... if anyone has a recipe for this deadly food please let me know.

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Originally posted by RickyM you're just a shit version of Moral Hazard. At least he knows what he's talking about.

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Originally posted by pkcRAISTLIN lol, i love it when moral feels the need to lay the smack down

I'm presuming that it's a variant on black pudding which is very common here. I've heard of red I think but not seen it before.

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Originally posted by Ian I'm presuming that it's a variant on black pudding which is very common here. I've heard of red I think but not seen it before.

It is but not made with blood. I love black pudding.

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Originally posted by RickyM you're just a shit version of Moral Hazard. At least he knows what he's talking about.

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Originally posted by pkcRAISTLIN lol, i love it when moral feels the need to lay the smack down

Yeah it was fullmoon at some places yesterday but come on. You're not all lycanthropes.



/nerd

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KESO!

The ingredients consist of bacon, beef, port, pork rind, suet, rusks, spices, salt, and beef stock. I would probably add cheese to it as well for a little extra goodness.

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Scott has been introduced to the rave scene, and Ecstasy, by Craig. The two of them go out on the weekends, with some of Craigs friends, and stay up all night, dancing in a drug-fueled trance.

Last edited by Moral Hazard on Apr-26-2011 at 07:48

I actually specialize in the breeding and slaughtering pigs that are being used in Red Pudding sausages that my grand father produce and sell, so if you want I could probably send you some as we just slayed about 30 pigs yesterday so the sausages should be ripe for picking in about a week or so.

If you'd rather just try to make them yourself, send me a pm and I'll send you the list of spices etc you'd need to make them proper Red Pudding sausages. But I must warn you, making them yourself is messy business so be sure to get buckets for all the pig blood and remember to tell your neighbors beforehand so they don't call the cops like they did on me.

so i just realised what media is about.. good post you who made it distucsting. And swamper.... how cool are you not to still "read" here? well... i guess you got laid alot of times for it


sorry i could not facebook like it so here it is (y)

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KESO!