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Cooking the perfect brat (with pics) (pg. 7)
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| bidor |
| quote: | Originally posted by nchs09
ok so far... 3 beers. 5 brats.. 1 onnion... anything else i should add while i boil? boil for 1 hour? |
some herbs. tyme, rosemary:) |
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| jdat |
| quote: | Originally posted by nchs09
boil down the beer> till its like a sauce? dont i need to add like flower for it to get saucy? |
no no don't add flour.
The natural sugars from the beer will caramelize when boiled down making a sauce.
At least I think so! |
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| nchs09 |
| quote: | Originally posted by bidor
some herbs. tyme, rosemary:) |
tyme and rosemary added.
im exited |
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| nchs09 |
| ps. what about the bun? toasted? or just cold? wtf? |
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| lücid |
| quote: | Originally posted by Omega_Blue
it's funny, if you read through this thread from beginning to end, it has just repeated itself |
lol... yea, i just went back and re-read this thread, and apparently i really like brats...
| quote: | Originally posted by lücid
i didn't even know people outside of Wisconsin ate brats :wtf:
my method is to boil them in beer for a while, then throw them on the grill until they're nice and crispy. i like to load 'em with kraut and spicy brown mustard. mmmm and on a soft toasted buttery bun (not those crap hotdog buns you buy in a bag... i'm talking fresh bakery style rolls) = delicious!!
personally though my specialty is spicy italian sausages. :D |
| quote: | Originally posted by lücid
i still remember my first time eating a bratwurst... Summerfest of 1999 (i lived in NY and was visiting Milwaukee, and you couldn't even buy brats where i lived in NY)
it took me 5 years to learn to like kraut, but now i feel like my brat is naked if it doesn't have kraut on it.
mmm i'm hungry now. |
| quote: | Originally posted by lücid
mmmmmmm i love brats. |
| quote: | Originally posted by lücid
brat with saurkraut & Secret Stadium sauce FTW!!! :D |
:stongue:
TOAST YOUR BUN!!!!! |
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| jdat |
| quote: | Originally posted by nchs09
ps. what about the bun? toasted? or just cold? wtf? |
normally they're just warmed up. Toasted is nice but be careful not to burn the toast! |
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| bidor |
| ow and add 1 or 2 cloves when boiling it:) |
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| Renzo |
Am I the only one who thinks bratwursts look nasty?
I haven't seen anything that nasty since the last time Melissa spit out sour cream all over my car. |
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| MeLLyMeL |
| quote: | Originally posted by Renzo
Am I the only one who thinks bratwursts look nasty?
I haven't seen anything that nasty since the last time Melissa spit out sour cream all over my car. |
i get grossed out even just reading that word
:nervous: |
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| Psiweaver |
| mmm brats. Soo ing hungry now. |
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| L.E.N. |
| Had to make these again...:D |
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