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Outback Steakhouse (pg. 6)
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| Keryn |
| quote: | Originally posted by phoenixBEBE
really? I heard good things about the place from ppl. I saw one when i visited San Diego this time. Was so curious to try it. I have heard from a friend or two though Ruth Chris is known for steaks being prepared with unique marinades/sauces that would be considered different than in other steakhouses. wondering if that statement holds up or not. **shruggs** |
I think they use a ton of butter and they serve hot plates with bubbling butter so that your meat continues to cook in front of you. |
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| verndogs |
| quote: | Originally posted by SebG
Havent been there yet. |
hi five! *slap* |
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| kadomony |
| quote: | Originally posted by Keryn
your meat |
teehee.
i havent had ouback's cheese fries but chili's ones are sikkkk |
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| MeLLyMeL |
| quote: | Originally posted by kadomony
teehee.
i havent had ouback's cheese fries but chili's ones are sikkkk |
WHATTTTTTTTTTT!
Whenever I order a burger I get the cheese fries with their ranch [it owns sooo much].
Their mash is so yummy too.. but too filling.
That place is sooooooo greasy but freaking good. |
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| Uncle ED |
| Peter Luger.....end of thread....lol... |
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| ColorDancer |
| quote: | Originally posted by kadomony
teehee.
i havent had ouback's cheese fries but chili's ones are sikkkk |
chips n queso at chilis; who orders the fries, sam? lololol |
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| Keryn |
| quote: | Originally posted by ColorDancer
chips n queso at chilis; who orders the fries, sam? lololol |
that's true I've never had fries there...that queso is great and I eat it despite getting sick from it every single time :sadgreen: |
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| dj tek |
| Uncle Jack's got some pretty bangin steaks.. havent been to the joint in the city but we hit up the bayside one from time to time.. their crab cakes are bangin too...:) |
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| zizack |
Outback is amazing. Lol at all the Ruth's Chris comparisons. Outback's steaks aren't as good, and they don't try to be. I leave Outback at the verge of being sick I eat so much, and for two people its always less than $50. Ruth Chris is well over $50 a person.
I also had two comparable appetizers at both places two weeks ago...their seared Ahi Tuna...Outback's was much better. Ruth's Chris' tasted somewhat frozen, and the sauce they made for it was extremely salty, and I love salt. |
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| dj tek |
| quote: | Originally posted by zizack
the sauce they made for it was extremely salty, and I love salt. |
haha |
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| zizack |
| quote: | Originally posted by dj tek
haha |
haha, I just watched the Top Chef Season 4 premier last night, so I'm getting a little souped on the food critiquing. |
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| dj tek |
| quote: | Originally posted by zizack
haha, I just watched the Top Chef Season 4 premier last night, so I'm getting a little souped on the food critiquing. |
i watched it too ! lol.. when you mentioned salty, it instantly remimnded of that chic who made that salty ass shrimp scampy and got booted off..lol |
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