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Toronto's best chicken wings (pg. 19)
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FunkyCrew
pretty awesome actually
def better then St. Louis

very meaty and the sauces were great
smuncky
after getting 4lbs of wings spanning 5 flavours, the ones i enjoyed the most were the honey garlic wings. very very good.

other than that, TA gatherings rock. had a great time with many stories and laughs. gonna be patiently waiting for the next one.
rabbitjoker
FunkyCrew
^:wtf:
Abercrombie
quote:
Originally posted by Sentinal
Then I remembered AJ's elaborate story on the corelation of a mans penis and the velocity of piss hitting the urinal. I'll be laughing at work about this one!!!


lol, it was something like the bass of the piss splash is directly proportional to the size of the schlong or something like that...

So the wings were LARGE, and tender, not over or undercooked. Very meaty. They weren't oversauced like at All-Star wings, but it worked for them at C&D... but oversaucing is good sometimes too, as there's a chipotle one at All-Star's which was very saucy, but really suited the wing, and it was deliscious.

I had a lb of each of their four Wing-Off winners,a nd they did not disapoint. It was a mix of dry and saucy. The Bollywood one was a well-marinaded Tandoori wing. As an Indian food lover, I would have squeezed some lemon over them to make them better, but that's my taste. Their Dragon Breath (?) wings were like buffalo wings, heat was perfect, and I have to say, they did a good job keeping them CRISPY and saucy at the same time. It's not easy doing that. I would have liked the Lemonaid Stand a little saucier, because the wings were large, it needs moar sauce. The hickory bbq ones were just ok (I forget the name).

The price was totally off the hook, where a 4lb platter of 4 flavours went for only $15. Crazy!

The slowlike service didn't bother me much. The place was full, but not too busy. I didn't mind, because all I ate during the day was salad, and got there on an empty stomach, and the first pint or rickahards felt like I had three :P I recall going on a few rants to to mu cheap drunkennes, but I forget. It was an awesome night, and great seeing you all!
FunkyCrew
quote:
Originally posted by Sentinal
My pleasure bro.

lol. yeah the whole timing on the service was a little turtle paced, but the time waiting was well spent.

I checked out the batman chacaron last night. I was killing myself laughing!!!

Then I remembered AJ's elaborate story on the corelation of a mans penis and the velocity of piss hitting the urinal. I'll be laughing at work about this one!!!


lol
and my last name isn't Funkycrew :P
Invasionmix
quote:
Originally posted by Abercrombie
I would have liked the Lemonaid Stand a little saucier, because the wings were large, it needs moar sauce.


According to Fahad it tasted like medicine lol.


quote:
Originally posted by FunkyCrew
lol
and my last name isn't Funkycrew :P


LOL!!! Sentinel thought that Kristina's last name was actually Funkycrew! Hahaha and the meat Katie thing :D Golden!
me@t k@tie
quote:
Originally posted by Invasionmix
LOL!!! Sentinel thought that Kristina's last name was actually Funkycrew! Hahaha and the meat Katie thing :D Golden!


lol, what exactly happened? I wasn't paying attention, but heard my name and then everyone laughed.
FunkyCrew
quote:
Originally posted by me@t k@tie
lol, what exactly happened? I wasn't paying attention, but heard my name and then everyone laughed.


he was saying something like "oh that TA... meatkatie" and I'm like well that's her *pointing at you*
lol
and from there it was obvious he had no idea what was your TA name :D
Djsketchbag
Funkycrew would be a sick last name

FunkyCrew
quote:
Originally posted by Djsketchbag
Funkycrew would be a sick last name


lol
maybe I should change it :D
Espresso
quote:
Originally posted by torontotrncelvr
so how were the wings?? The best in Toronto or just ok?


After trying 3 flavors (Dragon Breath (hot), Mardi Gras (Cajun) and Key West BBQ (sweet & smokey), in my opinion much much better than St. Louis, but not as good as Duff's.

The key thing is their sauces are home made and not corporate mass produced (like St. Louis) and I give them points for variety and creativty with the sauce combos.

I would not call it the best, but much better than most places.
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