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How Do You Like Your Steak? (pg. 13)
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| dj_bas |
Having a steak well done is the equivalent of eating leather, gross.
I went to this ribs/steak place for my birthday a year ago and my parents decided to invite one of their friends, I can't stand this woman. I really do despise her company, I would've rather had my birthday dinner ALONE than have her around. Anyway, we all get steaks, my parents usually get it well done or medium well, and my brother just gets whatever I do. But this woman wanted it well done...WELL DONE. I got mine medium rare because if it's not a little bloody then it's no good :o
Anyway, she got her steak (well done mind you) and sent it back 3 times to get cooked more. I was so embarrassed, never before had I seen someone send a steak back THAT many times. The waitress looked at her like she was crazy. After the third time I told her, "Hey next time, just tell her you want a piece of charred Earth...I'm sure that would be more to your liking". Yeah she stopped coming to dinner.
ps
A Geico commercial was just on, and they played a Star You Star Me track! Sweet! |
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| dj_bas |
| Oh, and H&P is the greatest steak sauce on the planet, none of that A-1 garbage. |
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| ZeJayMan |
| I had to go camping for a week with nothing but a penknife and a sleeping bag to get a survival award for scouts and i was so tempted to kill a cow after about 4 days. I got by on rabbits and fish. It'sa Nice! |
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| iamtehsuck |
| quote: | Originally posted by Scottaculous
Absolutely not. I always laugh smugly to myself everytime I hear someone order a California roll thinking it's real sushi. |
you could argue that salmon rolls/sashimi arent authentic sushi either but the fact is that restaurants and grocery stores in japan serve both california rolls and salmon rolls anyways because whatever its good so who cares |
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| lücid |
| this thread has got me really tempted to go to a Japanese steakhouse to get some sushi for lunch... |
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| Silky Johnson |
| I'm hungry. |
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| Scottaculous |
| quote: | Originally posted by lücid
this thread has got me really tempted to go to a Japanese steakhouse to get some sushi for lunch... |
Invent your own roll! Steak + A1 + Seawood & Rice + Chef's choice of a wacky ingredient = Myra Roll |
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| lücid |
| quote: | Originally posted by Scottaculous
Invent your own roll! Steak + A1 + Seawood & Rice + Chef's choice of a wacky ingredient = Myra Roll |
:stongue:
medium-rare beef with scallions and bleu cheese, wrapped in rice and seaweed, drizzled with A1 sauce.
i'd totally eat like 400 of those. |
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| Vlad |
| quote: | Originally posted by lücid
:stongue:
medium-rare beef with scallions and bleu cheese, wrapped in rice and seaweed, drizzled with A1 sauce.
i'd totally eat like 400 of those. |
Uh... medium-rare beef... 86 scallions, blue cheese, rice, seaweed. |
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| Slylee |
anyone like that appetizer at japanese restaurants with the raw spicy beef?
mmmm!!!
it has kimchee sauce in it i think. |
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| UWM |
| Kobe beef for the mother-ing win. |
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| Slylee |
| quote: | Originally posted by UWM
Kobe beef for the mother-ing win. |
true!! kidnyce promised to take me to Prime 112 in south beach when he comes to miami again and buy me that $150 kobe beef filet.
:stongue: |
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