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Eating Meat (pg. 36)
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ivofivo
quote:
Originally posted by Enigmatik

This is much better.



Avocado + smoked salmon. <3


Holy fucen . I make those at home all the time. I use brown-soft bagels and a fine smoked SALMOYONE...add avocado and mayo, sooo banging. :D
Nrg2Nfinit
quote:
Originally posted by euphoria
I like meat only when it's really well done.


what a waste of taste.
Renzo
I had some delicious lamb last night. So good.

In my mouth. Mmm lamb.
chlola


This looks so delicious!

So I'm gonna try the vegetarian thing for a week.
Today-
Breakfast: Chili with cheese
Lunch: Fruit salad and cereal
Dinner: avocado+ tomatoe w/balsamic vinegar & a margarita
Lews
quote:
Originally posted by chlola
So I'm gonna try the vegetarian thing for a week.
Today-
Breakfast: Chili with cheese
Lunch: Fruit salad and cereal
Dinner: avocado+ tomatoe w/balsamic vinegar & a margarita


That sounds so filling :wtf:

It's really easy to eat vegetarian.. For dinner right now I'm eating a big plate full of pasta and I had a huge salad earlier.

For lunch I had vegan mac and cheese and an apple and I've had some chips and cookies in between.
Esiotrat
Ooooo I like the Dinner selection.
AMMORA
quote:
Originally posted by Lews
That sounds so filling :wtf:

It's really easy to eat vegetarian.. For dinner right now I'm eating a big plate full of pasta and I had a huge salad earlier.

For lunch I had vegan mac and cheese and an apple and I've had some chips and cookies in between.


im bout to fire up an Amys Soy mac and cheese myself :-D tasty midnight snackssss
Lews
quote:
Originally posted by AMMORA
im bout to fire up an Amys Soy mac and cheese myself :-D tasty midnight snackssss


Exactly what I had :gsmile:

Pure deliciousness! Probably going to take one to work tomorrow, too!
AMMORA
didja try the Gardein brand stuff yet? the Chick'n Scallopini are good with some teryaki sauce at the end after you brown them in a pan...the tuscan breast thing is AMAZEBALLS and the beef cubes are excellent for soups/chilli/stew, etc--my meat friends said the beef ones freaked em out b/c they're so close in texture when cooked properly.
Lews
quote:
Originally posted by AMMORA
didja try the Gardein brand stuff yet? the Chick'n Scallopini are good with some teryaki sauce at the end after you brown them in a pan...the tuscan breast thing is AMAZEBALLS and the beef cubes are excellent for soups/chilli/stew, etc--my meat friends said the beef ones freaked em out b/c they're so close in texture when cooked properly.


I ing love Gardein!

Apparently some Chipotles are going to start having their chicken breast stuff to make in burritos!

AMMORA
quote:
Originally posted by Lews
I ing love Gardein!

Apparently some Chipotles are going to start having their chicken breast stuff to make in burritos!


AAHHH!!! that would make me BEYOND happy b/c i love me some chipotle but get bored with the beans/rice bowls, need some veggie meats ;-D
Halcyon+On+On
Wait, at the establishments? That would be great.
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