| kr00t0n |
| quote: | Originally posted by winston
looks delicious, care to elaborate |
Sure thing, and the fish was perfectly cooked ;)
| quote: | krooton wrote on 04-02-2009 08:45 AM
I got ahold of some mahi-mahi fillets, and decided to whip something up last night.
First the fillet itself:

Next I made a marinade from olive oil, chilli and lemon juice

Poured the marinade into the packet and let the fish sit for 30 mins, turning every so often

Now I was originally going to serve it with roasted courgette and tomatoes, but I couldn't get ahold of any courgettes, so I opted for a mushroom, tomato and coarsely chopped garlic combo

Chuck them in a bowl, and add a generous amount of oil and basil

Stick the fillet on a tray, and grill for roughly 5 minutes per side

I roasted the other bits as well, and served with oven chips, NOM! :D


Shame I couldn't get any courgettes, the green would have added to the presentation big time, hehe.
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